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Different levels of arsenic exposure through cooked rice and its associated benefit-risk assessment from rural and urban populations of West Bengal, India: a probabilistic approach with sensitivity analysis.
Joardar M, Mukherjee P, Das A, Mridha D, De A, Chowdhury NR, Majumder S, Ghosh S, Das J, Alam MR, Rahman MM, Roychowdhury T. Joardar M, et al. Among authors: chowdhury nr. Environ Sci Pollut Res Int. 2023 Jun;30(27):70950-70973. doi: 10.1007/s11356-023-27249-x. Epub 2023 May 9. Environ Sci Pollut Res Int. 2023. PMID: 37156951
Health effect and risk assessment of the populations exposed to different arsenic levels in drinking water and foodstuffs from four villages in arsenic endemic Gaighata block, West Bengal, India.
Joardar M, Das A, Chowdhury NR, Mridha D, De A, Majumdar KK, Roychowdhury T. Joardar M, et al. Among authors: chowdhury nr. Environ Geochem Health. 2021 Aug;43(8):3027-3053. doi: 10.1007/s10653-021-00823-3. Epub 2021 Jan 25. Environ Geochem Health. 2021. PMID: 33492569
Effect of sulfate application on inhibition of arsenic bioaccumulation in rice (Oryza sativa L.) with consequent health risk assessment of cooked rice arsenic on human: A pot to plate study.
Mridha D, Ray I, Sarkar J, De A, Joardar M, Das A, Chowdhury NR, Acharya K, Roychowdhury T. Mridha D, et al. Among authors: chowdhury nr. Environ Pollut. 2022 Jan 15;293:118561. doi: 10.1016/j.envpol.2021.118561. Epub 2021 Nov 26. Environ Pollut. 2022. PMID: 34843851
Significance of the prime factors regulating arsenic toxicity and associated health risk: a hypothesis-based investigation in a critically exposed population of West Bengal, India.
Das A, Joardar M, Chowdhury NR, Mridha D, De A, Majumder S, Das J, Majumdar KK, Roychowdhury T. Das A, et al. Among authors: chowdhury nr. Environ Geochem Health. 2023 Jun;45(6):3423-3446. doi: 10.1007/s10653-022-01422-6. Epub 2022 Nov 6. Environ Geochem Health. 2023. PMID: 36335536
123 results