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2012 1
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Page 1
The Future of Food.
Galanakis CM. Galanakis CM. Foods. 2024 Feb 6;13(4):506. doi: 10.3390/foods13040506. Foods. 2024. PMID: 38397483 Free PMC article. Review.
Tomato pomace as a source of valuable functional ingredients for improving physicochemical and sensory properties and extending the shelf life of foods: A review.
Chabi IB, Zannou O, Dedehou ESCA, Ayegnon BP, Oscar Odouaro OB, Maqsood S, Galanakis CM, Pierre Polycarpe Kayodé A. Chabi IB, et al. Among authors: galanakis cm. Heliyon. 2024 Jan 29;10(3):e25261. doi: 10.1016/j.heliyon.2024.e25261. eCollection 2024 Feb 15. Heliyon. 2024. PMID: 38327467 Free PMC article. Review.
Valorization of different low-grade date (Phoenix dactylifera L.) fruit varieties: A study on the bioactive properties of polyphenolic extracts and their stability upon in vitro simulated gastrointestinal digestion.
Hamdi M, Mostafa H, Aldhaheri M, Mudgil P, Kamal H, Alamri AS, Galanakis CM, Maqsood S. Hamdi M, et al. Among authors: galanakis cm. Plant Physiol Biochem. 2023 Jul;200:107764. doi: 10.1016/j.plaphy.2023.107764. Epub 2023 May 13. Plant Physiol Biochem. 2023. PMID: 37245494
Truths and myths about superfoods in the era of the COVID-19 pandemic.
Hassoun A, Harastani R, Jagtap S, Trollman H, Garcia-Garcia G, Awad NMH, Zannou O, Galanakis CM, Goksen G, Nayik GA, Riaz A, Maqsood S. Hassoun A, et al. Among authors: galanakis cm. Crit Rev Food Sci Nutr. 2024;64(3):585-602. doi: 10.1080/10408398.2022.2106939. Epub 2022 Aug 5. Crit Rev Food Sci Nutr. 2024. PMID: 35930325 Review.
38 results