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A Syst-OMICS Approach to Ensuring Food Safety and Reducing the Economic Burden of Salmonellosis.
Front Microbiol. 2017 Jun 2;8:996. doi: 10.3389/fmicb.2017.00996. eCollection 2017.
Front Microbiol. 2017.
PMID: 28626454
Free PMC article.
Development of an Avirulent Salmonella Surrogate for Modeling Pathogen Behavior in Pre- and Postharvest Environments.
de Moraes MH, Chapin TK, Ginn A, Wright AC, Parker K, Hoffman C, Pascual DW, Danyluk MD, Teplitski M.
de Moraes MH, et al. Among authors: chapin tk.
Appl Environ Microbiol. 2016 Jun 30;82(14):4100-4111. doi: 10.1128/AEM.00898-16. Print 2016 Jul 15.
Appl Environ Microbiol. 2016.
PMID: 27129962
Free PMC article.
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Prevalence and concentration of stx+ E. coli and E. coli O157 in bovine manure from Florida farms.
Baker CA, De J, Bertoldi B, Dunn L, Chapin T, Jay-Russell M, Danyluk MD, Schneider KR.
Baker CA, et al.
PLoS One. 2019 May 24;14(5):e0217445. doi: 10.1371/journal.pone.0217445. eCollection 2019.
PLoS One. 2019.
PMID: 31125367
Free PMC article.
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The prevalence and concentration of Salmonella enterica in poultry litter in the southern United States.
Dunn LL, Sharma V, Chapin TK, Friedrich LM, Larson CC, Rodrigues C, Jay-Russell M, Schneider KR, Danyluk MD.
Dunn LL, et al. Among authors: chapin tk.
PLoS One. 2022 May 26;17(5):e0268231. doi: 10.1371/journal.pone.0268231. eCollection 2022.
PLoS One. 2022.
PMID: 35617326
Free PMC article.
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Geographical and meteorological factors associated with isolation of Listeria species in New York State produce production and natural environments.
Chapin TK, Nightingale KK, Worobo RW, Wiedmann M, Strawn LK.
Chapin TK, et al.
J Food Prot. 2014 Nov;77(11):1919-28. doi: 10.4315/0362-028X.JFP-14-132.
J Food Prot. 2014.
PMID: 25364926
Free article.
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Novel insights into orchid mycorrhiza functioning from stable isotope signatures of fungal pelotons.
Zahn FE, Söll E, Chapin TK, Wang D, Gomes SIF, Hynson NA, Pausch J, Gebauer G.
Zahn FE, et al. Among authors: chapin tk.
New Phytol. 2023 Aug;239(4):1449-1463. doi: 10.1111/nph.18991. Epub 2023 Jun 21.
New Phytol. 2023.
PMID: 37343598
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