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Evolution and antimicrobial resistance of enterococci isolated from Pecorino and goat cheese manufactured on-farm in an area facing constraints as per EU Regulation 1305/2013 in Umbria, Italy.
Ital J Food Saf. 2022 Jun 29;11(2):10070. doi: 10.4081/ijfs.2022.10070. eCollection 2022 Jun 21.
Ital J Food Saf. 2022.
PMID: 35832036
Free PMC article.
Effect of packaging and storage conditions on some quality traits of bovine meat.
Grispoldi L, Chalias A, Barzi E, Pecorari L, Tassinari M, Saraiva C, García-Díez J, Karama M, El-Ashram S, Traina G, Cenci-Goga BT.
Grispoldi L, et al. Among authors: chalias a.
Ital J Food Saf. 2022 Jun 21;11(2):10038. doi: 10.4081/ijfs.2022.10038. eCollection 2022 Jun 21.
Ital J Food Saf. 2022.
PMID: 35795465
Free PMC article.
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Effect of Culling Management Practices on the Seroprevalence of Johne's Disease in Holstein Dairy Cattle in Central Italy.
Crociati M, Grispoldi L, Chalias A, Monaci M, Cenci-Goga B, Sylla L.
Crociati M, et al. Among authors: chalias a.
Vet Sci. 2022 Mar 28;9(4):162. doi: 10.3390/vetsci9040162.
Vet Sci. 2022.
PMID: 35448660
Free PMC article.
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A risk assessment model for Salmonella spp. in swine carcasses.
Chalias A, Grispoldi L, Cenci Goga B.
Chalias A, et al.
EFSA J. 2022 May 25;20(Suppl 1):e200405. doi: 10.2903/j.efsa.2022.e200405. eCollection 2022 May.
EFSA J. 2022.
PMID: 35634561
Free PMC article.
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The inhibition of calcium carbonate crystal growth by the cysteine-rich Mdm2 peptide.
Dalas E, Chalias A, Gatos D, Barlos K.
Dalas E, et al. Among authors: chalias a.
J Colloid Interface Sci. 2006 Aug 15;300(2):536-42. doi: 10.1016/j.jcis.2006.04.003. Epub 2006 May 6.
J Colloid Interface Sci. 2006.
PMID: 16678843
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