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Whey Protein Dietary Supplements: Metal Exposure Assessment and Risk Characterization.
Bethencourt-Barbuzano E, González-Weller D, Paz-Montelongo S, Gutiérrez-Fernández ÁJ, Hardisson A, Carrascosa C, Cámara M, Rubio-Armendáriz C. Bethencourt-Barbuzano E, et al. Among authors: carrascosa c. Nutrients. 2023 Aug 11;15(16):3543. doi: 10.3390/nu15163543. Nutrients. 2023. PMID: 37630733 Free PMC article.
Proteins and Minerals in Whey Protein Supplements.
González-Weller D, Paz-Montelongo S, Bethencourt-Barbuzano E, Niebla-Canelo D, Alejandro-Vega S, Gutiérrez ÁJ, Hardisson A, Carrascosa C, Rubio C. González-Weller D, et al. Among authors: carrascosa c. Foods. 2023 Jun 1;12(11):2238. doi: 10.3390/foods12112238. Foods. 2023. PMID: 37297488 Free PMC article.
Bisphenol A: Food Exposure and Impact on Human Health.
Almeida S, Raposo A, Almeida-González M, Carrascosa C. Almeida S, et al. Among authors: carrascosa c. Compr Rev Food Sci Food Saf. 2018 Nov;17(6):1503-1517. doi: 10.1111/1541-4337.12388. Epub 2018 Sep 5. Compr Rev Food Sci Food Saf. 2018. PMID: 33350146
Highlights of Current Dietary Guidelines in Five Continents.
Fernandez ML, Raheem D, Ramos F, Carrascosa C, Saraiva A, Raposo A. Fernandez ML, et al. Among authors: carrascosa c. Int J Environ Res Public Health. 2021 Mar 10;18(6):2814. doi: 10.3390/ijerph18062814. Int J Environ Res Public Health. 2021. PMID: 33802065 Free PMC article.
Texture-Modified Food for Dysphagic Patients: A Comprehensive Review.
Raheem D, Carrascosa C, Ramos F, Saraiva A, Raposo A. Raheem D, et al. Among authors: carrascosa c. Int J Environ Res Public Health. 2021 May 12;18(10):5125. doi: 10.3390/ijerph18105125. Int J Environ Res Public Health. 2021. PMID: 34066024 Free PMC article. Review.
71 results