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[Food habits in the Galician population during confinement byCOVID-19].
Sinisterra Loaiza LI, Vázquez Belda B, Miranda López JM, Cepeda A, Cardelle Cobas A. Sinisterra Loaiza LI, et al. Among authors: cardelle cobas a. Nutr Hosp. 2020 Dec 16;37(6):1190-1196. doi: 10.20960/nh.03213. Nutr Hosp. 2020. PMID: 33155474 Free article. Spanish.
Chitosan mouthwash: toxicity and in vivo validation.
Costa EM, Silva S, Costa MR, Pereira M, Campos DA, Odila J, Madureira AR, Cardelle-Cobas A, Tavaria FK, Rodrigues AS, Pintado MM. Costa EM, et al. Among authors: cardelle cobas a. Carbohydr Polym. 2014 Oct 13;111:385-92. doi: 10.1016/j.carbpol.2014.04.046. Epub 2014 Apr 22. Carbohydr Polym. 2014. PMID: 25037365
Food patterns and nutritional assessment in Galician university students.
Porto-Arias JJ, Lorenzo T, Lamas A, Regal P, Cardelle-Cobas A, Cepeda A. Porto-Arias JJ, et al. Among authors: cardelle cobas a. J Physiol Biochem. 2018 Feb;74(1):119-126. doi: 10.1007/s13105-017-0582-0. Epub 2017 Aug 4. J Physiol Biochem. 2018. PMID: 28779456
Potential Use of Marine Seaweeds as Prebiotics: A Review.
Lopez-Santamarina A, Miranda JM, Mondragon ADC, Lamas A, Cardelle-Cobas A, Franco CM, Cepeda A. Lopez-Santamarina A, et al. Among authors: cardelle cobas a. Molecules. 2020 Feb 24;25(4):1004. doi: 10.3390/molecules25041004. Molecules. 2020. PMID: 32102343 Free PMC article. Review.
Influence of the Intestinal Microbiota on Diabetes Management.
Alvarez-Vieites E, López-Santamarina A, Miranda JM, Del Carmen Mondragón A, Lamas A, Cardelle-Cobas A, Nebot C, Franco CM, Cepeda A. Alvarez-Vieites E, et al. Among authors: cardelle cobas a. Curr Pharm Biotechnol. 2020;21(15):1603-1615. doi: 10.2174/1389201021666200514220950. Curr Pharm Biotechnol. 2020. PMID: 32410561 Review.
Probiotic Effects against Virus Infections: New Weapons for an Old War.
Lopez-Santamarina A, Lamas A, Del Carmen Mondragón A, Cardelle-Cobas A, Regal P, Rodriguez-Avila JA, Miranda JM, Franco CM, Cepeda A. Lopez-Santamarina A, et al. Among authors: cardelle cobas a. Foods. 2021 Jan 9;10(1):130. doi: 10.3390/foods10010130. Foods. 2021. PMID: 33435315 Free PMC article. Review.
41 results