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N-(2-ozoazepan-3-yl)-pyrrolidine-2-carboxamide, a novel Octopus vulgaris ink-derived metabolite, exhibits a pro-apoptotic effect on A549 cancer cell line and inhibits pro-inflammatory markers.
Hernández-Zazueta MS, García-Romo JS, Luzardo-Ocampo I, Carbonell-Barrachina ÁA, Taboada-Antelo P, Rosas-Burgos EC, Ezquerra-Brauer JM, Martínez-Soto JM, Candia-Plata MDC, Santacruz-Ortega HDC, Burgos-Hernández A. Hernández-Zazueta MS, et al. Among authors: carbonell barrachina aa. Food Chem Toxicol. 2023 Jul;177:113829. doi: 10.1016/j.fct.2023.113829. Epub 2023 May 22. Food Chem Toxicol. 2023. PMID: 37225033
Arsenic speciation in Japanese rice drinks and condiments.
Signes-Pastor AJ, Deacon C, Jenkins RO, Haris PI, Carbonell-Barrachina AA, Meharg AA. Signes-Pastor AJ, et al. J Environ Monit. 2009 Nov;11(11):1930-4. doi: 10.1039/b911615j. Epub 2009 Oct 9. J Environ Monit. 2009. PMID: 19890549
Effect of autochthonous starter cultures isolated from Siahmazgi cheese on physicochemical, microbiological and volatile compound profiles and sensorial attributes of sucuk, a Turkish dry-fermented sausage.
Kargozari M, Moini S, Akhondzadeh Basti A, Emam-Djomeh Z, Gandomi H, Revilla Martin I, Ghasemlou M, Carbonell-Barrachina AA. Kargozari M, et al. Meat Sci. 2014 May;97(1):104-14. doi: 10.1016/j.meatsci.2014.01.013. Epub 2014 Jan 26. Meat Sci. 2014. PMID: 24553492
Effect of Potassium Permanganate, Ultraviolet Radiation and Titanium Oxide as Ethylene Scavengers on Preservation of Postharvest Quality and Sensory Attributes of Broccoli Stored with Tomatoes.
Alonso-Salinas R, López-Miranda S, González-Báidez A, Pérez-López AJ, Noguera-Artiaga L, Núñez-Delicado E, Carbonell-Barrachina Á, Acosta-Motos JR. Alonso-Salinas R, et al. Foods. 2023 Jun 20;12(12):2418. doi: 10.3390/foods12122418. Foods. 2023. PMID: 37372629 Free PMC article.
137 results