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Ultra-processed foods: what they are and how to identify them.
Monteiro CA, Cannon G, Levy RB, Moubarac JC, Louzada ML, Rauber F, Khandpur N, Cediel G, Neri D, Martinez-Steele E, Baraldi LG, Jaime PC. Monteiro CA, et al. Among authors: cannon g. Public Health Nutr. 2019 Apr;22(5):936-941. doi: 10.1017/S1368980018003762. Epub 2019 Feb 12. Public Health Nutr. 2019. PMID: 30744710 Free PMC article.
Calories do not add up.
Monteiro CA, Cannon G. Monteiro CA, et al. Among authors: cannon g. Public Health Nutr. 2015 Mar;18(4):569-70. doi: 10.1017/S1368980015000014. Public Health Nutr. 2015. PMID: 25665590 Free PMC article. No abstract available.
Ultra-processed foods and the nutritional dietary profile in Brazil.
Costa Louzada ML, Martins AP, Canella DS, Baraldi LG, Levy RB, Claro RM, Moubarac JC, Cannon G, Monteiro CA. Costa Louzada ML, et al. Among authors: cannon g. Rev Saude Publica. 2015;49:38. doi: 10.1590/S0034-8910.2015049006132. Epub 2015 Jul 10. Rev Saude Publica. 2015. PMID: 26176747 Free PMC article.
Dietary guidelines to nourish humanity and the planet in the twenty-first century. A blueprint from Brazil.
Monteiro CA, Cannon G, Moubarac JC, Martins AP, Martins CA, Garzillo J, Canella DS, Baraldi LG, Barciotte M, Louzada ML, Levy RB, Claro RM, Jaime PC. Monteiro CA, et al. Among authors: cannon g. Public Health Nutr. 2015 Sep;18(13):2311-22. doi: 10.1017/S1368980015002165. Epub 2015 Jul 24. Public Health Nutr. 2015. PMID: 26205679 Free PMC article. Review.
582 results