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Food Safety Issues Related to Eating In and Eating Out.
Microorganisms. 2022 Oct 26;10(11):2118. doi: 10.3390/microorganisms10112118.
Microorganisms. 2022.
PMID: 36363709
Free PMC article.
Review.
Brazilian Artisanal Cheeses: Diversity, Microbiological Safety, and Challenges for the Sector.
Pineda APA, Campos GZ, Pimentel-Filho NJ, Franco BDGM, Pinto UM.
Pineda APA, et al. Among authors: campos gz.
Front Microbiol. 2021 Apr 20;12:666922. doi: 10.3389/fmicb.2021.666922. eCollection 2021.
Front Microbiol. 2021.
PMID: 33959118
Free PMC article.
Review.
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Effective Biocorrosive Control in Oil Industry Facilities: 16S rRNA Gene Metabarcoding for Monitoring Microbial Communities in Produced Water.
Dutra J, García G, Gomes R, Cardoso M, Côrtes Á, Silva T, de Jesus L, Rodrigues L, Freitas A, Waldow V, Laguna J, Campos G, Américo M, Akamine R, de Sousa M, Groposo C, Figueiredo H, Azevedo V, Góes-Neto A.
Dutra J, et al.
Microorganisms. 2023 Mar 27;11(4):846. doi: 10.3390/microorganisms11040846.
Microorganisms. 2023.
PMID: 37110269
Free PMC article.
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