Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Search Results
3 results
Filters applied: . Clear all
Results are displayed in a computed author sort order.
The Results By Year timeline is not available.
Page 1
Switchgrass extractives to mitigate Escherichia coli O157:H7 and Salmonella enterica serovar Typhimurium contamination of romaine lettuce at pre- and postharvest.
J Food Sci. 2022 Aug;87(8):3620-3631. doi: 10.1111/1750-3841.16249. Epub 2022 Jul 14.
J Food Sci. 2022.
PMID: 35836257
Value-added switchgrass extractives for reduction of Escherichia coli O157:H7 and Salmonella Typhimurium populations on Formica coupons.
Choi JM, Camfield E, Bowman A, Rajan K, Labbé N, Gwinn KD, Ownley BH, Moustaid-Moussa N, D'Souza DH.
Choi JM, et al. Among authors: camfield e.
Food Microbiol. 2021 May;95:103674. doi: 10.1016/j.fm.2020.103674. Epub 2020 Nov 7.
Food Microbiol. 2021.
PMID: 33397608
Item in Clipboard
Nipped in the Bud: COVID-19 Reveals the Malleability of STEM Student Self-Efficacy.
Camfield EK, Schiller NR, Land KM.
Camfield EK, et al.
CBE Life Sci Educ. 2021 Jun;20(2):ar25. doi: 10.1187/cbe.20-09-0206.
CBE Life Sci Educ. 2021.
PMID: 33961492
Free PMC article.
Item in Clipboard
Cite
Cite