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Chitosan as an Outstanding Polysaccharide Improving Health-Commodities of Humans and Environmental Protection.
Picos-Corrales LA, Morales-Burgos AM, Ruelas-Leyva JP, Crini G, García-Armenta E, Jimenez-Lam SA, Ayón-Reyna LE, Rocha-Alonzo F, Calderón-Zamora L, Osuna-Martínez U, Calderón-Castro A, De-Paz-Arroyo G, Inzunza-Camacho LN. Picos-Corrales LA, et al. Among authors: calderon castro a. Polymers (Basel). 2023 Jan 19;15(3):526. doi: 10.3390/polym15030526. Polymers (Basel). 2023. PMID: 36771826 Free PMC article. Review.
Painful ophthalmoplegia syndrome, beyond Tolosa-Hunt syndrome. A case series.
Arenas Díaz RD, Calderón Castro AP. Arenas Díaz RD, et al. Among authors: calderon castro ap. Arch Soc Esp Oftalmol (Engl Ed). 2020 Dec 28:S0365-6691(20)30436-6. doi: 10.1016/j.oftal.2020.10.015. Online ahead of print. Arch Soc Esp Oftalmol (Engl Ed). 2020. PMID: 33384172 English, Spanish.
Optimization of corn starch acetylation and succinylation using the extrusion process.
Calderón-Castro A, Jacobo-Valenzuela N, Félix-Salazar LA, Zazueta-Morales JJ, Martínez-Bustos F, Fitch-Vargas PR, Carrillo-López A, Aguilar-Palazuelos E. Calderón-Castro A, et al. J Food Sci Technol. 2019 Aug;56(8):3940-3950. doi: 10.1007/s13197-019-03863-x. Epub 2019 Jun 7. J Food Sci Technol. 2019. PMID: 31413419 Free PMC article.
Mechanical, physical and microstructural properties of acetylated starch-based biocomposites reinforced with acetylated sugarcane fiber.
Fitch-Vargas PR, Camacho-Hernández IL, Martínez-Bustos F, Islas-Rubio AR, Carrillo-Cañedo KI, Calderón-Castro A, Jacobo-Valenzuela N, Carrillo-López A, Delgado-Nieblas CI, Aguilar-Palazuelos E. Fitch-Vargas PR, et al. Among authors: calderon castro a. Carbohydr Polym. 2019 Sep 1;219:378-386. doi: 10.1016/j.carbpol.2019.05.043. Epub 2019 May 14. Carbohydr Polym. 2019. PMID: 31151537
Effect of extrusion process on the functional properties of high amylose corn starch edible films and its application in mango (Mangifera indica L.) cv. Tommy Atkins.
Calderón-Castro A, Vega-García MO, de Jesús Zazueta-Morales J, Fitch-Vargas PR, Carrillo-López A, Gutiérrez-Dorado R, Limón-Valenzuela V, Aguilar-Palazuelos E. Calderón-Castro A, et al. J Food Sci Technol. 2018 Mar;55(3):905-914. doi: 10.1007/s13197-017-2997-6. Epub 2018 Jan 23. J Food Sci Technol. 2018. PMID: 29487432 Free PMC article.