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Effect of surfactant content on rheological, thermal, morphological and surface properties of thermoplastic starch (TPS) and polylactic acid (PLA) blends.
Heliyon. 2022 Oct 1;8(10):e10833. doi: 10.1016/j.heliyon.2022.e10833. eCollection 2022 Oct.
Heliyon. 2022.
PMID: 36247174
Free PMC article.
Rheological, Thermal, Superficial, and Morphological Properties of Thermoplastic Achira Starch Modified with Lactic Acid and Oleic Acid.
Caicedo C, Aguirre Loredo RY, Fonseca García A, Ossa OH, Vázquez Arce A, Calambás Pulgarin HL, Ávila Torres Y.
Caicedo C, et al. Among authors: calambas pulgarin hl.
Molecules. 2019 Dec 4;24(24):4433. doi: 10.3390/molecules24244433.
Molecules. 2019.
PMID: 31817118
Free PMC article.
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