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Evaluation of the Phenolic Profile of Castanea sativa Mill. By-Products and Their Antioxidant and Antimicrobial Activity against Multiresistant Bacteria.
Silva V, Falco V, Dias MI, Barros L, Silva A, Capita R, Alonso-Calleja C, Amaral JS, Igrejas G, C F R Ferreira I, Poeta P. Silva V, et al. Among authors: c f r ferreira i. Antioxidants (Basel). 2020 Jan 20;9(1):87. doi: 10.3390/antiox9010087. Antioxidants (Basel). 2020. PMID: 31968590 Free PMC article.
The Effects of Biostimulants, Biofertilizers and Water-Stress on Nutritional Value and Chemical Composition of Two Spinach Genotypes (Spinacia oleracea L.).
Pereira C, Dias MI, Petropoulos SA, Plexida S, Chrysargyris A, Tzortzakis N, Calhelha RC, Ivanov M, Stojković D, Soković M, Barros L, C F R Ferreira I. Pereira C, et al. Among authors: c f r ferreira i. Molecules. 2019 Dec 8;24(24):4494. doi: 10.3390/molecules24244494. Molecules. 2019. PMID: 31817970 Free PMC article.
Potential Health Claims of Durum and Bread Wheat Flours as Functional Ingredients.
Ciudad-Mulero M, Barros L, Fernandes Â, C F R Ferreira I, Callejo MJ, Matallana-González MC, Fernández-Ruiz V, Morales P, Carrillo JM. Ciudad-Mulero M, et al. Among authors: c f r ferreira i. Nutrients. 2020 Feb 17;12(2):504. doi: 10.3390/nu12020504. Nutrients. 2020. PMID: 32079210 Free PMC article.