Bussy U - Search Results

1

Male lake char release taurocholic acid as part of a mating pheromone.

Buchinger TJ, Li K, Bussy U, Huerta B, Tamrakar S, Johnson NS, Li W. Buchinger TJ, et al. Among authors: bussy u. J Exp Biol. 2024 Jan 15;227(2):jeb246801. doi: 10.1242/jeb.246801. Epub 2024 Jan 25. J Exp Biol. 2024. PMID: 38270203 Free PMC article.

2

Toward Unified Flavor Quantitation in Cocoa-Based Products.

Hofstetter CK, Dunkel A, Bussy U, Wimmer M, Kauz T, Stark TD, Didzbalis J, Dawid C, Hofmann T. Hofstetter CK, et al. Among authors: bussy u. J Agric Food Chem. 2023 Dec 20;71(50):20243-20250. doi: 10.1021/acs.jafc.3c06868. Epub 2023 Dec 12. J Agric Food Chem. 2023. PMID: 38084639

3

Definition of system suitability and proficiency testing acceptance criteria for the standardization of quality control methodologies of botanical bioactives: A case study for the development of AOAC Official Method of Analysis 2020.05 flavanols and procyanidins.

Bussy U, You H, Curtis J, Kwik-Uribe C. Bussy U, et al. Food Res Int. 2023 Nov;173(Pt 1):113230. doi: 10.1016/j.foodres.2023.113230. Epub 2023 Jul 6. Food Res Int. 2023. PMID: 37803543

4

Determination of Cocoa Flavanols and Procyanidins (by Degree of Polymerization DP1-7) in Cocoa-Based Products by Hydrophilic Interaction Chromatography Coupled With Fluorescence Detection: Collaborative Study.

Bussy U, You H, Kwik-Uribe C. Bussy U, et al. J AOAC Int. 2022 Jun 29;105(4):1060-1068. doi: 10.1093/jaoacint/qsac007. J AOAC Int. 2022. PMID: 35080238 Free PMC article.

5

In-line formation and identification of toxic reductive metabolites of aristolochic acid using electrochemistry mass spectrometry coupling.

Bussy U, Boisseau R, Croyal M, Temgoua RCT, Boujtita M. Bussy U, et al. Anal Bioanal Chem. 2022 Mar;414(7):2363-2370. doi: 10.1007/s00216-022-03874-2. Epub 2022 Jan 13. Anal Bioanal Chem. 2022. PMID: 35022830

6

Electrochemistry-coupled to liquid chromatography-mass spectrometry-density functional theory as a new tool to mimic the environmental degradation of selected phenylurea herbicides.

Tonleu Temgoua RC, Bussy U, Alvarez-Dorta D, Galland N, Njanja E, Hémez J, Thobie-Gautier C, Tonlé IK, Boujtita M. Tonleu Temgoua RC, et al. Among authors: bussy u. Environ Sci Process Impacts. 2021 Oct 20;23(10):1600-1611. doi: 10.1039/d1em00351h. Environ Sci Process Impacts. 2021. PMID: 34596189

7

Diel Patterns of Pheromone Release by Male Sea Lamprey.

Fissette SD, Bussy U, Huerta B, Brant CO, Li K, Johnson NS, Li W. Fissette SD, et al. Among authors: bussy u. Integr Comp Biol. 2021 Nov 17;61(5):1795-1810. doi: 10.1093/icb/icab190. Integr Comp Biol. 2021. PMID: 34477864

8

Development and validation of HPLC-MS² methodology for the accurate determination of C4-C8 B-type flavanols and procyanidins.

Bussy U, Olanrewaju Y, Crozier A, Ottaviani J, Kwik-Uribe C. Bussy U, et al. Sci Rep. 2021 Jul 20;11(1):14761. doi: 10.1038/s41598-021-93993-0. Sci Rep. 2021. PMID: 34285271 Free PMC article.

9

Evolution of cocoa flavanol analytics: impact on reporting and cross-study comparison.

Bussy U, Ottaviani JI, Kwik-Uribe C. Bussy U, et al. Food Funct. 2021 Apr 26;12(8):3433-3442. doi: 10.1039/d1fo00215e. Food Funct. 2021. PMID: 33900344

10

Bile acid production is life-stage and sex-dependent and affected by primer pheromones in the sea lamprey.

Chung-Davidson YW, Bussy U, Fissette SD, Scott AM, Li W. Chung-Davidson YW, et al. Among authors: bussy u. J Exp Biol. 2021 Mar 23;224(9):jeb229476. doi: 10.1242/jeb.229476. Online ahead of print. J Exp Biol. 2021. PMID: 33758020 Free PMC article.

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