Bunger A - Search Results

1

Sensory descriptors for three edible Chilean seaweeds and their relations to umami components and instrumental texture.

Figueroa V, Bunger A, Ortiz J, Aguilera JM. Figueroa V, et al. Among authors: bunger a. J Appl Phycol. 2022;34(6):3141-3156. doi: 10.1007/s10811-022-02848-2. Epub 2022 Oct 7. J Appl Phycol. 2022. PMID: 36249348 Free PMC article.

2

[Optimization of a spaghetti formula enriched with dietary fiber and micronutrients for elderly people].

Wittig de Penna E, Serrano L, Bunger A, Soto D, López L, Hernández N, Ruales J. Wittig de Penna E, et al. Among authors: bunger a. Arch Latinoam Nutr. 2002 Mar;52(1):91-100. Arch Latinoam Nutr. 2002. PMID: 12214554 Spanish.

3

Effect of the antioxidants composition in diet on the sensory and physical properties of frozen farmed Coho salmon (Oncorhynchus kisutch).

Rodríguez A, Latorre M, Gajardo M, Bunger A, Munizaga A, López L, Aubourg SP. Rodríguez A, et al. Among authors: bunger a. J Sci Food Agric. 2015 Apr;95(6):1199-206. doi: 10.1002/jsfa.6808. Epub 2014 Aug 4. J Sci Food Agric. 2015. PMID: 25043293

4

[Chemical and sensory characterization of cakes enriched with dietary fiber and micronutrient for the elderly].

Wittig de Penna E, Avendaño P, Soto D, Bunger A. Wittig de Penna E, et al. Among authors: bunger a. Arch Latinoam Nutr. 2003 Mar;53(1):74-83. Arch Latinoam Nutr. 2003. PMID: 12942876 Spanish.

5

[Development of products for the elderly population: vitamin enriched pudding].

Vera MS, de Penna EW, Bunger A, Soto D, Cariaga L, Fuenzalida R, Cornejo E, Lopez L. Vera MS, et al. Among authors: bunger a. Arch Latinoam Nutr. 1995 Mar;45(1):63-6. Arch Latinoam Nutr. 1995. PMID: 8729255 Spanish.

6

[Development and optimization of an isotonic sports drink].

López L, Wittig de Penna E, Bunger A, Fuenzalida R, Giacchero C, Santana R. López L, et al. Among authors: bunger a. Arch Latinoam Nutr. 1994 Dec;44(4):256-63. Arch Latinoam Nutr. 1994. PMID: 8984966 Spanish.

7

[Manufacture of a freeze dried stew for mountaineers].

de Penna EW, Kutscher V, Bunger A, Lopez L, Santana R. de Penna EW, et al. Among authors: bunger a. Arch Latinoam Nutr. 1995 Mar;45(1):67-75. Arch Latinoam Nutr. 1995. PMID: 8729256 Spanish.

8

[Development of soy-based protein candy bars for athletes].

Wittig de Penna E, Bunger A, Sansur M, López L, Santana R. Wittig de Penna E, et al. Among authors: bunger a. Arch Latinoam Nutr. 1993 Sep;43(3):241-7. Arch Latinoam Nutr. 1993. PMID: 8779627 Spanish.

9

Effect of the Integrated Addition of a Red Tara Pods (Caesalpinia spinosa) Extract and NaCl over the Neo-Formed Contaminants Content and Sensory Properties of Crackers.

Pedreschi F, Matus J, Bunger A, Pedreschi R, Huamán-Castilla NL, Mariotti-Celis MS. Pedreschi F, et al. Among authors: bunger a. Molecules. 2022 Feb 2;27(3):1020. doi: 10.3390/molecules27031020. Molecules. 2022. PMID: 35164284 Free PMC article.

10

Assessing perspectives on an intervention connecting adolescents in outpatient psychiatry care to contraceptive counseling in the United States.

Underwood AL, Hyzak KA, Ebersole A, Bunger AC, Berlan ED. Underwood AL, et al. Among authors: bunger ac. Perspect Sex Reprod Health. 2024 Mar 27. doi: 10.1111/psrh.12261. Online ahead of print. Perspect Sex Reprod Health. 2024. PMID: 38544347

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