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Effect of Dairy Cow Crossbreeding on Selected Performance Traits and Quality of Milk in First Generation Crossbreds.
J Food Sci. 2018 Jan;83(1):229-236. doi: 10.1111/1750-3841.13988. Epub 2017 Nov 27.
J Food Sci. 2018.
PMID: 29178175
Effect of fish oil and linseed supplementation on the protein composition of milk from cows with different β-lactoglobulin phenotypes.
Puppel K, Kuczyńska B, Nałęcz-Tarwacka T, Sakowski T, Gołębiewski M, Kunowska-Slósarz M, Budziński A, Grodzki H.
Puppel K, et al. Among authors: budzinski a.
J Sci Food Agric. 2014 Apr;94(6):1253-7. doi: 10.1002/jsfa.6424. Epub 2013 Nov 6.
J Sci Food Agric. 2014.
PMID: 24114737
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Effect of supplementation of cows diet with linseed and fish oil and different variants of β-lactoglobulin on fatty acid composition and antioxidant capacity of milk.
Puppel K, Kuczyńska B, Nałęcz-Tarwacka T, Gołębiewski M, Sakowski T, Kapusta A, Budziński A, Balcerak M.
Puppel K, et al. Among authors: budzinski a.
J Sci Food Agric. 2016 Apr;96(6):2240-8. doi: 10.1002/jsfa.7341. Epub 2015 Sep 1.
J Sci Food Agric. 2016.
PMID: 26174000
Clinical Trial.
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Degrees of Antioxidant Protection: A 2-Year Study of the Bioactive Properties of Organic Milk in Poland.
Puppel K, Sakowski T, Kuczyńska B, Grodkowski G, Gołębiewski M, Barszczewski J, Wróbel B, Budziński A, Kapusta A, Balcerak M.
Puppel K, et al. Among authors: budzinski a.
J Food Sci. 2017 Feb;82(2):523-528. doi: 10.1111/1750-3841.13594. Epub 2017 Jan 26.
J Food Sci. 2017.
PMID: 28125770
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A Pilot Study of the Adoption and Guardianship Enhanced Support (AGES) Program: Preventing Discontinuity by Walking Alongside Adoptive and Guardianship Families Who are Struggling.
Ocasio K, Rolock N, Blakey J, Diamant-Wilson R, Bass F, Brom J, Budzinski A, Hermes R, Karnopp D, Sepnieski K, Zhang L, Fong R, Faulkner M, Marra L.
Ocasio K, et al. Among authors: budzinski a.
J Evid Based Soc Work (2019). 2024 Jan 2;21(1):50-74. doi: 10.1080/26408066.2023.2259905. Epub 2024 Jan 3.
J Evid Based Soc Work (2019). 2024.
PMID: 37728062
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