Brown R - Search Results

1

Nuts and Older Adults' Health: A Narrative Review.

Tan SY, Tey SL, Brown R. Tan SY, et al. Among authors: brown r. Int J Environ Res Public Health. 2021 Feb 14;18(4):1848. doi: 10.3390/ijerph18041848. Int J Environ Res Public Health. 2021. PMID: 33672861 Free PMC article. Review.

2

Effects of different forms of hazelnuts on blood lipids and α-tocopherol concentrations in mildly hypercholesterolemic individuals.

Tey SL, Brown RC, Chisholm AW, Delahunty CM, Gray AR, Williams SM. Tey SL, et al. Among authors: brown rc. Eur J Clin Nutr. 2011 Jan;65(1):117-24. doi: 10.1038/ejcn.2010.200. Epub 2010 Sep 29. Eur J Clin Nutr. 2011. PMID: 20877394 Clinical Trial.

3

Current guidelines for nut consumption are achievable and sustainable: a hazelnut intervention.

Tey SL, Brown R, Chisholm A, Gray A, Williams S, Delahunty C. Tey SL, et al. Among authors: brown r. Br J Nutr. 2011 May;105(10):1503-11. doi: 10.1017/S0007114510005283. Epub 2011 Jan 28. Br J Nutr. 2011. PMID: 21272401 Clinical Trial.

4

Nuts improve diet quality compared to other energy-dense snacks while maintaining body weight.

Tey SL, Brown R, Gray A, Chisholm A, Delahunty C. Tey SL, et al. Among authors: brown r. J Nutr Metab. 2011;2011:357350. doi: 10.1155/2011/357350. Epub 2011 Aug 10. J Nutr Metab. 2011. PMID: 21845219 Free PMC article.

5

Long-term consumption of high energy-dense snack foods on sensory-specific satiety and intake.

Tey SL, Brown RC, Gray AR, Chisholm AW, Delahunty CM. Tey SL, et al. Among authors: brown rc. Am J Clin Nutr. 2012 May;95(5):1038-47. doi: 10.3945/ajcn.111.030882. Epub 2012 Apr 4. Am J Clin Nutr. 2012. PMID: 22492367 Free article. Clinical Trial.

6

The dose of hazelnuts influences acceptance and diet quality but not inflammatory markers and body composition in overweight and obese individuals.

Tey SL, Gray AR, Chisholm AW, Delahunty CM, Brown RC. Tey SL, et al. Among authors: brown rc. J Nutr. 2013 Aug;143(8):1254-62. doi: 10.3945/jn.113.174714. Epub 2013 Jun 12. J Nutr. 2013. PMID: 23761651 Free article. Clinical Trial.

7

Patterns and predictors of nut consumption: results from the 2008/09 New Zealand Adult Nutrition Survey.

Brown RC, Tey SL, Gray AR, Chisholm A, Smith C, Fleming E, Blakey C, Parnell W. Brown RC, et al. Br J Nutr. 2014 Dec 28;112(12):2028-40. doi: 10.1017/S0007114514003158. Epub 2014 Oct 30. Br J Nutr. 2014. PMID: 25354462

8

Effects of regular consumption of different forms of almonds and hazelnuts on acceptance and blood lipids.

Tey SL, Delahunty C, Gray A, Chisholm A, Brown RC. Tey SL, et al. Eur J Nutr. 2015 Apr;54(3):483-7. doi: 10.1007/s00394-014-0808-7. Epub 2014 Nov 30. Eur J Nutr. 2015. PMID: 25433502 Clinical Trial.

9

Determining how best to support overweight adults to adhere to lifestyle change: protocol for the SWIFT study.

Taylor RW, Roy M, Jospe MR, Osborne HR, Meredith-Jones KJ, Williams SM, Brown RC. Taylor RW, et al. Among authors: brown rc. BMC Public Health. 2015 Sep 4;15:861. doi: 10.1186/s12889-015-2205-4. BMC Public Health. 2015. PMID: 26341820 Free PMC article. Clinical Trial.

10

Nut-enriched bread is an effective and acceptable vehicle to improve regular nut consumption.

Devi A, Chisholm A, Gray A, Tey SL, Williamson-Poutama D, Cameron SL, Brown RC. Devi A, et al. Eur J Nutr. 2016 Oct;55(7):2281-93. doi: 10.1007/s00394-015-1038-3. Epub 2015 Sep 10. Eur J Nutr. 2016. PMID: 26358166 Clinical Trial.

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