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Dietary Fibre Consensus from the International Carbohydrate Quality Consortium (ICQC).
Augustin LSA, Aas AM, Astrup A, Atkinson FS, Baer-Sinnott S, Barclay AW, Brand-Miller JC, Brighenti F, Bullo M, Buyken AE, Ceriello A, Ellis PR, Ha MA, Henry JC, Kendall CWC, La Vecchia C, Liu S, Livesey G, Poli A, Salas-Salvadó J, Riccardi G, Riserus U, Rizkalla SW, Sievenpiper JL, Trichopoulou A, Usic K, Wolever TMS, Willett WC, Jenkins DJA. Augustin LSA, et al. Among authors: brighenti f. Nutrients. 2020 Aug 24;12(9):2553. doi: 10.3390/nu12092553. Nutrients. 2020. PMID: 32846882 Free PMC article.
Nibbling versus gorging: metabolic advantages of increased meal frequency.
Jenkins DJ, Wolever TM, Vuksan V, Brighenti F, Cunnane SC, Rao AV, Jenkins AL, Buckley G, Patten R, Singer W, et al. Jenkins DJ, et al. Among authors: brighenti f. N Engl J Med. 1989 Oct 5;321(14):929-34. doi: 10.1056/NEJM198910053211403. N Engl J Med. 1989. PMID: 2674713 Clinical Trial.
Determination of the glycaemic index of foods: interlaboratory study.
Wolever TM, Vorster HH, Björck I, Brand-Miller J, Brighenti F, Mann JI, Ramdath DD, Granfeldt Y, Holt S, Perry TL, Venter C, Xiaomei Wu. Wolever TM, et al. Among authors: brighenti f. Eur J Clin Nutr. 2003 Mar;57(3):475-82. doi: 10.1038/sj.ejcn.1601551. Eur J Clin Nutr. 2003. PMID: 12627186
"Rebuilding the food pyramid", by Willett et al.
Augustin LS, La Vecchia C, Brighenti F. Augustin LS, et al. Among authors: brighenti f. Eur J Clin Nutr. 2004 Mar;58(3):559-60; author reply 561. doi: 10.1038/sj.ejcn.1601885. Eur J Clin Nutr. 2004. PMID: 14985697 No abstract available.
248 results