Occurrence of mycotoxins and mycotoxigenic fungi in silage from the north of Portugal at feed-out.
González-Jartín JM, Ferreiroa V, Rodríguez-Cañás I, Alfonso A, Sainz MJ, Aguín O, Vieytes MR, Gomes A, Ramos I, Botana LM.
González-Jartín JM, et al. Among authors: botana lm.
Int J Food Microbiol. 2022 Mar 16;365:109556. doi: 10.1016/j.ijfoodmicro.2022.109556. Epub 2022 Jan 29.
Int J Food Microbiol. 2022.
PMID: 35124380
Free article.