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Page 1
Fermentation efficiency of thermally dried kefir.
Papapostolou H, Bosnea LA, Koutinas AA, Kanellaki M. Papapostolou H, et al. Bioresour Technol. 2008 Oct;99(15):6949-56. doi: 10.1016/j.biortech.2008.01.026. Epub 2008 Mar 4. Bioresour Technol. 2008. PMID: 18291639
Scale-up of thermally dried kefir production as starter culture for hard-type cheese making: an economic evaluation.
Koutinas AA, Bekatorou A, Katechaki E, Dimitrellou D, Kopsahelis N, Papapostolou H, Panas P, Sideris K, Kallis M, Bosnea LA, Koliopoulos D, Sotiropoulos P, Panteli A, Kourkoutas Y, Kanellaki M, Soupioni M. Koutinas AA, et al. Appl Biochem Biotechnol. 2010 Mar;160(6):1734-43. doi: 10.1007/s12010-009-8645-5. Epub 2009 May 17. Appl Biochem Biotechnol. 2010. PMID: 19449152
Progress in bacterial cellulose matrices for biotechnological applications.
Cacicedo ML, Castro MC, Servetas I, Bosnea L, Boura K, Tsafrakidou P, Dima A, Terpou A, Koutinas A, Castro GR. Cacicedo ML, et al. Among authors: bosnea l. Bioresour Technol. 2016 Aug;213:172-180. doi: 10.1016/j.biortech.2016.02.071. Epub 2016 Feb 23. Bioresour Technol. 2016. PMID: 26927233 Review.
30 results