Blackburn GL - Search Results

1

Implementing a low-fat eating plan in the Women's Intervention Nutrition Study.

Hoy MK, Winters BL, Chlebowski RT, Papoutsakis C, Shapiro A, Lubin MP, Thomson CA, Grosvenor MB, Copeland T, Falk E, Day K, Blackburn GL. Hoy MK, et al. Among authors: blackburn gl. J Am Diet Assoc. 2009 Apr;109(4):688-96. doi: 10.1016/j.jada.2008.12.016. J Am Diet Assoc. 2009. PMID: 19328264 Free PMC article. Clinical Trial.

2

Dietary patterns in women treated for breast cancer who successfully reduce fat intake: the Women's Intervention Nutrition Study (WINS).

Winters BL, Mitchell DC, Smiciklas-Wright H, Grosvenor MB, Liu W, Blackburn GL. Winters BL, et al. Among authors: blackburn gl. J Am Diet Assoc. 2004 Apr;104(4):551-9. doi: 10.1016/j.jada.2004.01.012. J Am Diet Assoc. 2004. PMID: 15054339 Clinical Trial.

3

Dietary fat reduction and breast cancer outcome: interim efficacy results from the Women's Intervention Nutrition Study.

Chlebowski RT, Blackburn GL, Thomson CA, Nixon DW, Shapiro A, Hoy MK, Goodman MT, Giuliano AE, Karanja N, McAndrew P, Hudis C, Butler J, Merkel D, Kristal A, Caan B, Michaelson R, Vinciguerra V, Del Prete S, Winkler M, Hall R, Simon M, Winters BL, Elashoff RM. Chlebowski RT, et al. Among authors: blackburn gl. J Natl Cancer Inst. 2006 Dec 20;98(24):1767-76. doi: 10.1093/jnci/djj494. J Natl Cancer Inst. 2006. PMID: 17179478 Clinical Trial.

4

Diet intervention methods to reduce fat intake: nutrient and food group composition of self-selected low-fat diets.

Buzzard IM, Asp EH, Chlebowski RT, Boyar AP, Jeffery RW, Nixon DW, Blackburn GL, Jochimsen PR, Scanlon EF, Insull W Jr, et al. Buzzard IM, et al. Among authors: blackburn gl. J Am Diet Assoc. 1990 Jan;90(1):42-50, 53. J Am Diet Assoc. 1990. PMID: 2404049 Clinical Trial.

5

Monitoring dietary change in a low-fat diet intervention study: advantages of using 24-hour dietary recalls vs food records.

Buzzard IM, Faucett CL, Jeffery RW, McBane L, McGovern P, Baxter JS, Shapiro AC, Blackburn GL, Chlebowski RT, Elashoff RM, Wynder EL. Buzzard IM, et al. Among authors: blackburn gl. J Am Diet Assoc. 1996 Jun;96(6):574-9. doi: 10.1016/S0002-8223(96)00158-7. J Am Diet Assoc. 1996. PMID: 8655904 Clinical Trial.

6

Adjuvant dietary fat intake reduction in postmenopausal breast cancer patient management. The Women's Intervention Nutrition Study (WINS).

Chlebowski RT, Rose D, Buzzard IM, Blackburn GL, Insull W Jr, Grosvenor M, Elashoff R, Wynder EL. Chlebowski RT, et al. Among authors: blackburn gl. Breast Cancer Res Treat. 1992 Jan;20(2):73-84. doi: 10.1007/BF01834637. Breast Cancer Res Treat. 1992. PMID: 1554890 Review.

7

Diet and breast cancer recurrence.

Chlebowski RT, Blackburn GL. Chlebowski RT, et al. Among authors: blackburn gl. JAMA. 2007 Nov 14;298(18):2135; author reply 2135-6. doi: 10.1001/jama.298.18.2135-a. JAMA. 2007. PMID: 18000193 No abstract available.

8

Adherence to a dietary fat intake reduction program in postmenopausal women receiving therapy for early breast cancer. The Women's Intervention Nutrition Study.

Chlebowski RT, Blackburn GL, Buzzard IM, Rose DP, Martino S, Khandekar JD, York RM, Jeffery RW, Elashoff RM, Wynder EL. Chlebowski RT, et al. Among authors: blackburn gl. J Clin Oncol. 1993 Nov;11(11):2072-80. doi: 10.1200/JCO.1993.11.11.2072. J Clin Oncol. 1993. PMID: 8229121 Clinical Trial.

9

Current status: evaluation of dietary fat reduction as secondary breast cancer prevention. The Nutrition Adjuvant Study.

Chlebowski RT, Blackburn GL, Buzzard IM, Grosvenor M, Insull W, Nixon D, York RM, Khandekar J, Elashoff R, Wynder EL. Chlebowski RT, et al. Among authors: blackburn gl. Prog Clin Biol Res. 1990;339:201-9. Prog Clin Biol Res. 1990. PMID: 2202991 Clinical Trial. No abstract available.

10

Diet and breast cancer.

Blackburn GL, Copeland T, Khaodhiar L, Buckley RB. Blackburn GL, et al. J Womens Health (Larchmt). 2003 Mar;12(2):183-92. doi: 10.1089/154099903321576583. J Womens Health (Larchmt). 2003. PMID: 12737717 Review.

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