ILSI Brazil International Workshop on Functional Foods: a narrative review of the scientific evidence in the area of carbohydrates, microbiome, and health.
Latulippe ME, Meheust A, Augustin L, Benton D, Berčík P, Birkett A, Eldridge AL, Faintuch J, Hoffmann C, Jones JM, Kendall C, Lajolo F, Perdigon G, Prieto PA, Rastall RA, Sievenpiper JL, Slavin J, de Menezes EW.
Latulippe ME, et al. Among authors: birkett a.
Food Nutr Res. 2013;57. doi: 10.3402/fnr.v57i0.19214. Epub 2013 Feb 7.
Food Nutr Res. 2013.
PMID: 23399638
Free PMC article.