Bily A - Search Results

1

para-Menthane as a Stable Terpene Derived from Orange By-Products as a Novel Solvent for Green Extraction and Solubilization of Natural Substances.

Madji S, Hilali S, Fabiano-Tixier AS, Tenon M, Bily A, Laguerre M, Chemat F. Madji S, et al. Among authors: bily a. Molecules. 2019 Jun 9;24(11):2170. doi: 10.3390/molecules24112170. Molecules. 2019. PMID: 31181870 Free PMC article.

2

What is the best ethanol-water ratio for the extraction of antioxidants from rosemary? Impact of the solvent on yield, composition, and activity of the extracts.

Jacotet-Navarro M, Laguerre M, Fabiano-Tixier AS, Tenon M, Feuillère N, Bily A, Chemat F. Jacotet-Navarro M, et al. Among authors: bily a. Electrophoresis. 2018 Jan 2. doi: 10.1002/elps.201700397. Online ahead of print. Electrophoresis. 2018. PMID: 29292836

3

Comparison between Pressurized Liquid Extraction and Conventional Soxhlet Extraction for Rosemary Antioxidants, Yield, Composition, and Environmental Footprint.

Hirondart M, Rombaut N, Fabiano-Tixier AS, Bily A, Chemat F. Hirondart M, et al. Among authors: bily a. Foods. 2020 May 5;9(5):584. doi: 10.3390/foods9050584. Foods. 2020. PMID: 32380668 Free PMC article.

4

Ultrasound versus microwave as green processes for extraction of rosmarinic, carnosic and ursolic acids from rosemary.

Jacotet-Navarro M, Rombaut N, Fabiano-Tixier AS, Danguien M, Bily A, Chemat F. Jacotet-Navarro M, et al. Among authors: bily a. Ultrason Sonochem. 2015 Nov;27:102-109. doi: 10.1016/j.ultsonch.2015.05.006. Epub 2015 May 15. Ultrason Sonochem. 2015. PMID: 26186826 Free article.

5

Mass Transport Phenomena in Lipid Oxidation and Antioxidation.

Laguerre M, Bily A, Roller M, Birtić S. Laguerre M, et al. Among authors: bily a. Annu Rev Food Sci Technol. 2017 Feb 28;8:391-411. doi: 10.1146/annurev-food-030216-025812. Epub 2017 Jan 11. Annu Rev Food Sci Technol. 2017. PMID: 28125349 Free article. Review.

6

Carnosic acid.

Birtić S, Dussort P, Pierre FX, Bily AC, Roller M. Birtić S, et al. Among authors: bily ac. Phytochemistry. 2015 Jul;115:9-19. doi: 10.1016/j.phytochem.2014.12.026. Epub 2015 Jan 29. Phytochemistry. 2015. PMID: 25639596 Free article.

7

Carnosic Acid and Carnosol, Two Major Antioxidants of Rosemary, Act through Different Mechanisms.

Loussouarn M, Krieger-Liszkay A, Svilar L, Bily A, Birtić S, Havaux M. Loussouarn M, et al. Among authors: bily a. Plant Physiol. 2017 Nov;175(3):1381-1394. doi: 10.1104/pp.17.01183. Epub 2017 Sep 15. Plant Physiol. 2017. PMID: 28916593 Free PMC article.

8

Importance of extract standardization and in vitro/ex vivo assay selection for the evaluation of antioxidant activity of botanicals: a case study on three Rosmarinus officinalis L. extracts.

Ibarra A, Cases J, Bily A, He K, Bai N, Roller M, Coussaert A, Ripoll C. Ibarra A, et al. Among authors: bily a. J Med Food. 2010 Oct;13(5):1167-75. doi: 10.1089/jmf.2009.0259. J Med Food. 2010. PMID: 20626255

9

Lipolytic activity of Svetol®, a decaffeinated green coffee bean extract.

Flanagan J, Bily A, Rolland Y, Roller M. Flanagan J, et al. Among authors: bily a. Phytother Res. 2014 Jun;28(6):946-8. doi: 10.1002/ptr.5085. Epub 2013 Dec 12. Phytother Res. 2014. PMID: 24338784

10

Iridoids from Fraxinus excelsior with adipocyte differentiation-inhibitory and PPARalpha activation activity.

Bai N, He K, Ibarra A, Bily A, Roller M, Chen X, Rühl R. Bai N, et al. Among authors: bily a. J Nat Prod. 2010 Jan;73(1):2-6. doi: 10.1021/np9003118. J Nat Prod. 2010. PMID: 20000781

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