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Physicochemical Properties, Antioxidant Markers, and Meat Quality as Affected by Heat Stress: A Review.
Molecules. 2023 Apr 10;28(8):3332. doi: 10.3390/molecules28083332.
Molecules. 2023.
PMID: 37110566
Free PMC article.
Review.
Heat stress effects on livestock: molecular, cellular and metabolic aspects, a review.
Belhadj Slimen I, Najar T, Ghram A, Abdrrabba M.
Belhadj Slimen I, et al.
J Anim Physiol Anim Nutr (Berl). 2016 Jun;100(3):401-12. doi: 10.1111/jpn.12379. Epub 2015 Aug 6.
J Anim Physiol Anim Nutr (Berl). 2016.
PMID: 26250521
Review.
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Insects as an alternative protein source for poultry nutrition: a review.
Belhadj Slimen I, Yerou H, Ben Larbi M, M'Hamdi N, Najar T.
Belhadj Slimen I, et al.
Front Vet Sci. 2023 Aug 17;10:1200031. doi: 10.3389/fvets.2023.1200031. eCollection 2023.
Front Vet Sci. 2023.
PMID: 37662983
Free PMC article.
Review.
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Chemical and Antioxidant Properties of Betalains.
Belhadj Slimen I, Najar T, Abderrabba M.
Belhadj Slimen I, et al.
J Agric Food Chem. 2017 Feb 1;65(4):675-689. doi: 10.1021/acs.jafc.6b04208. Epub 2017 Jan 18.
J Agric Food Chem. 2017.
PMID: 28098998
Review.
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Thermoprotective properties of Opuntia ficus-indica f. inermis cladodes and mesocarps on sheep lymphocytes.
Belhadj Slimen I, Chabaane H, Chniter M, Mabrouk M, Ghram A, Miled K, Behi I, Abderrabba M, Najar T.
Belhadj Slimen I, et al.
J Therm Biol. 2019 Apr;81:73-81. doi: 10.1016/j.jtherbio.2019.02.018. Epub 2019 Feb 27.
J Therm Biol. 2019.
PMID: 30975426
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Correction to Chemical and Antioxidant Properties of Betalains.
Belhadj Slimen I, Najar T, Abderrabba M.
Belhadj Slimen I, et al.
J Agric Food Chem. 2017 Feb 22;65(7):1466. doi: 10.1021/acs.jafc.7b00512. Epub 2017 Feb 9.
J Agric Food Chem. 2017.
PMID: 28181803
No abstract available.
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