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GC×GC/qMS analyses of Campomanesia guazumifolia (Cambess.) O. Berg essential oils and their antioxidant and antimicrobial activity.
Nat Prod Res. 2019 Feb;33(4):593-597. doi: 10.1080/14786419.2017.1399383. Epub 2017 Nov 5.
Nat Prod Res. 2019.
PMID: 29105503
Chemical signatures in the developmental stages of Protopolybia exigua.
R S Silva E, Michelutti KB, Antonialli-Junior WF, Batistote M, Cardoso CA.
R S Silva E, et al. Among authors: batistote m.
Genet Mol Res. 2016 Mar 28;15(1). doi: 10.4238/gmr.15017586.
Genet Mol Res. 2016.
PMID: 27051006
Free article.
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Manufacturing and characterization of craft beers with leaves from Ocimum selloi Benth.
Piva RC, Verdan MH, Mascarenhas Santos MDS, Batistote M, Cardoso CAL.
Piva RC, et al. Among authors: batistote m.
J Food Sci Technol. 2021 Nov;58(11):4403-4410. doi: 10.1007/s13197-020-04925-1. Epub 2021 Jan 3.
J Food Sci Technol. 2021.
PMID: 34538923
Free PMC article.
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Use of cerrado plants as an alternative in the control of bacterial contamination in the alcoholic fermentation process.
Lima MC, Dias KS, Fonseca GG, Leite RSR, Batistote M, Paz MF.
Lima MC, et al. Among authors: batistote m.
Braz J Biol. 2024 Apr 29;84:e281448. doi: 10.1590/1519-6984.281448. eCollection 2024.
Braz J Biol. 2024.
PMID: 38695423
Free article.
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