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Synthesis, analytical features, and biological relevance of 5-(3',4'-dihydroxyphenyl)-γ-valerolactone, a microbial metabolite derived from the catabolism of dietary flavan-3-ols.
Sanchez-Patan F, Chioua M, Garrido I, Cueva C, Samadi A, Marco-Contelles J, Moreno-Arribas MV, Bartolome B, Monagas M. Sanchez-Patan F, et al. Among authors: bartolome b. J Agric Food Chem. 2011 Jul 13;59(13):7083-91. doi: 10.1021/jf2020182. Epub 2011 Jun 16. J Agric Food Chem. 2011. PMID: 21627328
Potential of wine-associated lactic acid bacteria to degrade biogenic amines.
García-Ruiz A, González-Rompinelli EM, Bartolomé B, Moreno-Arribas MV. García-Ruiz A, et al. Among authors: bartolome b. Int J Food Microbiol. 2011 Aug 2;148(2):115-20. doi: 10.1016/j.ijfoodmicro.2011.05.009. Epub 2011 May 18. Int J Food Microbiol. 2011. PMID: 21641669
Antibiosis of vineyard ecosystem fungi against food-borne microorganisms.
Cueva C, Moreno-Arribas MV, Bartolomé B, Salazar Ó, Vicente MF, Bills GF. Cueva C, et al. Among authors: bartolome b. Res Microbiol. 2011 Dec;162(10):1043-51. doi: 10.1016/j.resmic.2011.09.002. Epub 2011 Oct 19. Res Microbiol. 2011. PMID: 22044674 Free article.
Degradation of biogenic amines by vineyard ecosystem fungi. Potential use in winemaking.
Cueva C, García-Ruiz A, González-Rompinelli E, Bartolome B, Martín-Álvarez PJ, Salazar O, Vicente MF, Bills GF, Moreno-Arribas MV. Cueva C, et al. Among authors: bartolome b. J Appl Microbiol. 2012 Apr;112(4):672-82. doi: 10.1111/j.1365-2672.2012.05243.x. Epub 2012 Feb 23. J Appl Microbiol. 2012. PMID: 22268845 Free article.
295 results