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Pure Polyphenols and Cranberry Juice High in Anthocyanins Increase Antioxidant Capacity in Animal Organs.
Foods. 2019 Aug 12;8(8):340. doi: 10.3390/foods8080340.
Foods. 2019.
PMID: 31408979
Free PMC article.
The Science of Developing Appealing Flavors to Drive Compliance.
Bankova M, Vogt R, Sun S, Saphow JW, Yeung V, Bariexca T, Semeghini V, Tipnis T, Lee C.
Bankova M, et al. Among authors: bariexca t.
J Clin Dent. 2018 Sep;29(Spec No A):A20-24.
J Clin Dent. 2018.
PMID: 30620867
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