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Diosgenin induces genotoxic and mutagenic effects on HepG2 cells.
Cruz MS, Navoni JA, da Costa Xavier LA, Madalena Rocha Silva Teles M, Barbosa-Filho JM, Almeida-Lima J, de Oliveira Rocha HA, do Amaral VS. Cruz MS, et al. Food Chem Toxicol. 2018 Oct;120:98-103. doi: 10.1016/j.fct.2018.07.011. Epub 2018 Jul 5. Food Chem Toxicol. 2018. PMID: 29981786
Effect of Hecogenin on DNA instability.
Cruz MS, Cabral Barroso S, Navoni JA, Rocha Silva Teles MM, Barbosa-Filho JM, de Oliveira Rocha HA, Souza do Amaral V. Cruz MS, et al. Toxicol Rep. 2016 Jun 16;3:539-543. doi: 10.1016/j.toxrep.2016.06.004. eCollection 2016. Toxicol Rep. 2016. PMID: 28959577 Free PMC article.
Toxicological and pharmacologic effects of farnesol (C15H26O): A descriptive systematic review.
de Araújo Delmondes G, Bezerra DS, de Queiroz Dias D, de Souza Borges A, Araújo IM, Lins da Cunha G, Bandeira PFR, Barbosa R, Melo Coutinho HD, Felipe CFB, Barbosa-Filho JM, Alencar de Menezes IR, Kerntopf MR. de Araújo Delmondes G, et al. Food Chem Toxicol. 2019 Jul;129:169-200. doi: 10.1016/j.fct.2019.04.037. Epub 2019 Apr 25. Food Chem Toxicol. 2019. PMID: 31029722
GC-MS-FID characterization and antibacterial activity of the Mikania cordifolia essential oil and limonene against MDR strains.
Justino de Araújo AC, Freitas PR, Rodrigues Dos Santos Barbosa C, Muniz DF, Rocha JE, Albuquerque da Silva AC, Datiane de Morais Oliveira-Tintino C, Ribeiro-Filho J, Everson da Silva L, Confortin C, Amaral WD, Deschamps C, Barbosa-Filho JM, Ramos de Lima NT, Tintino SR, Melo Coutinho HD. Justino de Araújo AC, et al. Food Chem Toxicol. 2020 Feb;136:111023. doi: 10.1016/j.fct.2019.111023. Epub 2019 Dec 20. Food Chem Toxicol. 2020. PMID: 31866146
Th1-Biased Immunomodulation and In Vivo Antitumor Effect of a Novel Piperine Analogue.
Santos J, Brito M, Ferreira R, Moura AP, Sousa T, Batista T, Mangueira V, Leite F, Cruz R, Vieira G, Lira B, Athayde-Filho P, Souza H, Costa N, Veras R, Barbosa-Filho JM, Magalhães H, Sobral M. Santos J, et al. Int J Mol Sci. 2018 Sep 1;19(9):2594. doi: 10.3390/ijms19092594. Int J Mol Sci. 2018. PMID: 30200386 Free PMC article.
Coatings comprising chitosan and Mentha piperita L. or Mentha × villosa Huds essential oils to prevent common postharvest mold infections and maintain the quality of cherry tomato fruit.
Guerra ICD, de Oliveira PDL, de Souza Pontes AL, Lúcio ASSC, Tavares JF, Barbosa-Filho JM, Madruga MS, de Souza EL. Guerra ICD, et al. Int J Food Microbiol. 2015 Dec 2;214:168-178. doi: 10.1016/j.ijfoodmicro.2015.08.009. Epub 2015 Aug 18. Int J Food Microbiol. 2015. PMID: 26313246
270 results