Ban D - Search Results

1

An Integrated Characterization of Jujube (Ziziphus jujuba Mill.) Grown in the North Adriatic Region.

Miklavčič Višnjevec A, Baruca Arbeiter A, Hladnik M, Ota A, Skrt M, Butinar B, Nečemer M, Krapac M, Ban D, Bučar-Miklavčič M, Poklar Ulrih N, Bandelj D. Miklavčič Višnjevec A, et al. Among authors: ban d. Food Technol Biotechnol. 2019 Mar;57(1):17-28. doi: 10.17113/ftb.57.01.19.5910. Food Technol Biotechnol. 2019. PMID: 31316273 Free PMC article.

2

Genetic, Biochemical, Nutritional and Antimicrobial Characteristics of Pomegranate (Punica granatum L.) Grown in Istria.

Višnjevec AM, Ota A, Skrt M, Butinar B, Možina SS, Cimerman NG, Nečemer M, Arbeiter AB, Hladnik M, Krapac M, Ban D, Bučar-Miklavčič M, Ulrih NP, Bandelj D. Višnjevec AM, et al. Among authors: ban d. Food Technol Biotechnol. 2017 Jun;55(2):151-163. doi: 10.17113/ftb.55.02.17.4786. Food Technol Biotechnol. 2017. PMID: 28867945 Free PMC article.

3

Carotenoid and chlorophyll composition of commonly consumed leafy vegetables in Mediterranean countries.

Znidarčič D, Ban D, Sircelj H. Znidarčič D, et al. Among authors: ban d. Food Chem. 2011 Dec 1;129(3):1164-8. doi: 10.1016/j.foodchem.2011.05.097. Epub 2011 May 27. Food Chem. 2011. PMID: 25212352

4

Fruit quality and volatile compound composition of processing tomato as affected by fertilisation practices and arbuscular mycorrhizal fungi application.

Pasković I, Soldo B, Goreta Ban S, Radić T, Lukić M, Urlić B, Mimica M, Brkić Bubola K, Colla G, Rouphael Y, Major N, Šimpraga M, Ban D, Palčić I, Franić M, Grozić K, Lukić I. Pasković I, et al. Among authors: ban d. Food Chem. 2021 Oct 15;359:129961. doi: 10.1016/j.foodchem.2021.129961. Epub 2021 Apr 27. Food Chem. 2021. PMID: 33945985

5

Effect of olive-processing technology on the utilization of olive mill pomace as a soil amendment.

Černe M, Palčić I, Major N, Pasković I, Perković J, Užila Z, Lukić M, Romić M, Zubin Ferri T, Goreta Ban S, Lapanje A, Hreščak J, Heath DJ, Ban D. Černe M, et al. Among authors: ban d. J Environ Qual. 2023 May-Jun;52(3):610-629. doi: 10.1002/jeq2.20464. Epub 2023 Apr 7. J Environ Qual. 2023. PMID: 36787457

6

From Waste to Green: Water-Based Extraction of Polyphenols from Onion Peel and Their Adsorption on Biochar from Grapevine Pruning Residues.

Prelac M, Palčić I, Cvitan D, Anđelini D, Repajić M, Ćurko J, Kovačević TK, Goreta Ban S, Užila Z, Ban D, Major N. Prelac M, et al. Among authors: ban d. Antioxidants (Basel). 2023 Aug 31;12(9):1697. doi: 10.3390/antiox12091697. Antioxidants (Basel). 2023. PMID: 37760000 Free PMC article.

7

The effect of stabilization on the utilization of municipal sewage sludge as a soil amendment.

Černe M, Palčić I, Pasković I, Major N, Romić M, Filipović V, Igrc MD, Perčin A, Goreta Ban S, Zorko B, Vodenik B, Glavič Cindro D, Milačič R, Heath DJ, Ban D. Černe M, et al. Among authors: ban d. Waste Manag. 2019 Jul 1;94:27-38. doi: 10.1016/j.wasman.2019.05.032. Epub 2019 May 28. Waste Manag. 2019. PMID: 31279393

8

The Effect of Different Extraction Protocols on Brassica oleracea var. acephala Antioxidant Activity, Bioactive Compounds, and Sugar Profile.

Major N, Prekalj B, Perković J, Ban D, Užila Z, Ban SG. Major N, et al. Among authors: ban d, ban sg. Plants (Basel). 2020 Dec 17;9(12):1792. doi: 10.3390/plants9121792. Plants (Basel). 2020. PMID: 33348742 Free PMC article.

9

Morphological and Biochemical Diversity of Shallot Landraces Preserved Along the Croatian Coast.

Major N, Goreta Ban S, Urlić B, Ban D, Dumičić G, Perković J. Major N, et al. Among authors: ban d. Front Plant Sci. 2018 Dec 3;9:1749. doi: 10.3389/fpls.2018.01749. eCollection 2018. Front Plant Sci. 2018. PMID: 30559753 Free PMC article.

10

Temporal Variation of Phenolic and Mineral Composition in Olive Leaves Is Cultivar Dependent.

Pasković I, Lukić I, Žurga P, Majetić Germek V, Brkljača M, Koprivnjak O, Major N, Grozić K, Franić M, Ban D, Marcelić Š, Goreta Ban S. Pasković I, et al. Among authors: ban d. Plants (Basel). 2020 Aug 27;9(9):1099. doi: 10.3390/plants9091099. Plants (Basel). 2020. PMID: 32867040 Free PMC article.

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