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The microbiology of malting and brewing.
Bokulich NA, Bamforth CW. Bokulich NA, et al. Among authors: bamforth cw. Microbiol Mol Biol Rev. 2013 Jun;77(2):157-72. doi: 10.1128/MMBR.00060-12. Microbiol Mol Biol Rev. 2013. PMID: 23699253 Free PMC article. Review.
Silicon in beer and brewing.
Casey TR, Bamforth CW. Casey TR, et al. Among authors: bamforth cw. J Sci Food Agric. 2010 Apr 15;90(5):784-8. doi: 10.1002/jsfa.3884. J Sci Food Agric. 2010. PMID: 20355113
Progress in Brewing Science and Beer Production.
Bamforth CW. Bamforth CW. Annu Rev Chem Biomol Eng. 2017 Jun 7;8:161-176. doi: 10.1146/annurev-chembioeng-060816-101450. Epub 2017 Mar 15. Annu Rev Chem Biomol Eng. 2017. PMID: 28301731 Review.
Haze formation in model beer systems.
Miedl M, Garcia MA, Bamforth CW. Miedl M, et al. Among authors: bamforth cw. J Agric Food Chem. 2005 Dec 28;53(26):10161-5. doi: 10.1021/jf0506941. J Agric Food Chem. 2005. PMID: 16366710
18 results