Ballesteros-Pomar MD - Search Results

1

Impact of Percutaneous Endoscopic Gastrostomy (PEG) on the Evolution of Disease in Patients with Amyotrophic Lateral Sclerosis (ALS).

López-Gómez JJ, Ballesteros-Pomar MD, Torres-Torres B, Pintor-De la Maza B, Penacho-Lázaro MA, Palacio-Mures JM, Abreu-Padín C, Sanz-Gallego I, De Luis-Román DA. López-Gómez JJ, et al. Nutrients. 2021 Aug 12;13(8):2765. doi: 10.3390/nu13082765. Nutrients. 2021. PMID: 34444925 Free PMC article.

2

[Effectiveness of dietetic treatment in nephrotic syndrome].

Calleja Fernández A, López Gómez JJ, Vidal Casariego A, Cano Rodríguez I, Ballesteros Pomar MD. Calleja Fernández A, et al. Nutr Hosp. 2009 Nov-Dec;24(6):744-7. Nutr Hosp. 2009. PMID: 20049380 Spanish.

3

[Impact of nutritional treatment in the evolution of inflammatory bowel disease].

Ballesteros Pomar MD, Vidal Casariego A, Calleja Fernández A, López Gómez JJ, Urioste Fondo A, Cano Rodríguez I. Ballesteros Pomar MD, et al. Nutr Hosp. 2010 Mar-Apr;25(2):181-92. Nutr Hosp. 2010. PMID: 20449527 Review. Spanish.

4

[Screening of the nutritional risk in elderly hospitalized patients with different tools].

López-Gómez JJ, Calleja-Fernández A, Ballesteros-Pomar MD, Vidal-Casariego A, Brea-Laranjo C, Fariza-Vicente E, Arias-García RM, Cano-Rodríguez I. López-Gómez JJ, et al. Endocrinol Nutr. 2011 Mar;58(3):104-11. doi: 10.1016/j.endonu.2011.01.002. Epub 2011 Mar 5. Endocrinol Nutr. 2011. PMID: 21382753 Spanish.

5

Consumption of low-fat dairy products and energy and protein intake in cancer patients at risk of malnutrition.

Vidal-Casariego A, Pintor-de la Maza B, Calleja-Fernández A, Villar-Taibo R, Cano-Rodríguez I, Ballesteros-Pomar MD. Vidal-Casariego A, et al. Nutr Cancer. 2015;67(1):191-5. doi: 10.1080/01635581.2015.967874. Epub 2014 Nov 20. Nutr Cancer. 2015. PMID: 25412019

6

Food intake and nutritional status influence outcomes in hospitalized hematology-oncology patients.

Calleja Fernández A, Pintor de la Maza B, Vidal Casariego A, Villar Taibo R, López Gómez JJ, Cano Rodríguez I, Ballesteros Pomar MD. Calleja Fernández A, et al. Nutr Hosp. 2015 Jun 1;31(6):2598-605. doi: 10.3305/nh.2015.31.6.8674. Nutr Hosp. 2015. PMID: 26040371 Free article.

7

Relationship Between Diet and Body Composition After Biliopancreatic Diversion.

Calleja-Fernández A, Pintor-de-la-Maza B, Diez-Rodríguez R, Vidal-Casariego A, Urioste-Fondo A, Cano-Rodríguez I, Ballesteros-Pomar MD. Calleja-Fernández A, et al. Obes Surg. 2015 Nov;25(11):2093-9. doi: 10.1007/s11695-015-1658-y. Obes Surg. 2015. PMID: 26055550

8

SHORT-TERM CHANGES IN MACRONUTRIENT INTAKE IN MORBIDLY OBESE PATIENTS UNDERGOING BILIOPANCREATIC DIVERSION: A LONGITUDINAL STUDY.

Calleja-Fernández A, Pintor-de-la-Maza B, Diez-Rodríguez R, Vidal-Casariego A, Urioste-Fondo A, Cano-Rodríguez I, Ballesteros-Pomar MD. Calleja-Fernández A, et al. Nutr Hosp. 2015 Jul 1;32(1):87-93. doi: 10.3305/nh.2015.32.1.9012. Nutr Hosp. 2015. PMID: 26262701 Free article.

9

[TECHNICAL CHARACTERISTICS OF SPECIFIC FOOD PRODUCTS FOR PATIENTS WITH DYSPHAGIA].

Calleja Fernández A, Pintor de la Maza B, Vidal Casariego A, Villar Taibo R, Urioste Fondo A, Cano Rodríguez I, Ballesteros Pomar MD. Calleja Fernández A, et al. Nutr Hosp. 2015 Oct 1;32(4):1401-7. doi: 10.3305/nh.2015.32.4.9528. Nutr Hosp. 2015. PMID: 26545499 Free article. Review. Spanish.

10

Objective Evaluation Tool for Texture-Modified Food (OET-TMF): Development of the Tool and Validation.

Calleja-Fernández A, Pintor-de-la-Maza B, Vidal-Casariego A, Cano-Rodríguez I, Ballesteros-Pomar MD. Calleja-Fernández A, et al. Dysphagia. 2016 Jun;31(3):360-6. doi: 10.1007/s00455-015-9684-4. Epub 2016 Jan 21. Dysphagia. 2016. PMID: 26796742

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