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Mind the gap-deficits in our knowledge of aspects impacting the bioavailability of phytochemicals and their metabolites--a position paper focusing on carotenoids and polyphenols.
Bohn T, McDougall GJ, Alegría A, Alminger M, Arrigoni E, Aura AM, Brito C, Cilla A, El SN, Karakaya S, Martínez-Cuesta MC, Santos CN. Bohn T, et al. Among authors: aura am. Mol Nutr Food Res. 2015 Jul;59(7):1307-23. doi: 10.1002/mnfr.201400745. Epub 2015 Jun 3. Mol Nutr Food Res. 2015. PMID: 25988374 Free PMC article. Review.
Effects of ellagitannin-rich berries on blood lipids, gut microbiota, and urolithin production in human subjects with symptoms of metabolic syndrome.
Puupponen-Pimiä R, Seppänen-Laakso T, Kankainen M, Maukonen J, Törrönen R, Kolehmainen M, Leppänen T, Moilanen E, Nohynek L, Aura AM, Poutanen K, Tómas-Barberán FA, Espín JC, Oksman-Caldentey KM. Puupponen-Pimiä R, et al. Among authors: aura am. Mol Nutr Food Res. 2013 Dec;57(12):2258-63. doi: 10.1002/mnfr.201300280. Epub 2013 Aug 12. Mol Nutr Food Res. 2013. PMID: 23934737 Clinical Trial.
Isoenergetic diets differing in their n-3 fatty acid and polyphenol content reflect different plasma and HDL-fraction lipidomic profiles in subjects at high cardiovascular risk.
Bondia-Pons I, Pöhö P, Bozzetto L, Vetrani C, Patti L, Aura AM, Annuzzi G, Hyötyläinen T, Rivellese AA, Orešič M. Bondia-Pons I, et al. Among authors: aura am. Mol Nutr Food Res. 2014 Sep;58(9):1873-82. doi: 10.1002/mnfr.201400155. Epub 2014 Jun 24. Mol Nutr Food Res. 2014. PMID: 24961394 Clinical Trial.
Bilberry and bilberry press cake as sources of dietary fibre.
Aura AM, Holopainen-Mantila U, Sibakov J, Kössö T, Mokkila M, Kaisa P. Aura AM, et al. Food Nutr Res. 2015 Dec 11;59:28367. doi: 10.3402/fnr.v59.28367. eCollection 2015. Food Nutr Res. 2015. PMID: 26652738 Free PMC article.
In vitro metabolism of anthocyanins by human gut microflora.
Aura AM, Martin-Lopez P, O'Leary KA, Williamson G, Oksman-Caldentey KM, Poutanen K, Santos-Buelga C. Aura AM, et al. Eur J Nutr. 2005 Mar;44(3):133-42. doi: 10.1007/s00394-004-0502-2. Epub 2004 Apr 28. Eur J Nutr. 2005. PMID: 15309431
56 results