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Phenols, Flavors, and the Mediterranean Diet.
J AOAC Int. 2020 Jul 1;103(4):915-924. doi: 10.1093/jaocint/qsz018.
J AOAC Int. 2020.
PMID: 33241345
Effect of γ-radiation on free radicals formation, structural changes and functional properties of wheat starch.
Atrous H, Benbettaieb N, Hosni F, Danthine S, Blecker C, Attia H, Ghorbel D.
Atrous H, et al.
Int J Biol Macromol. 2015 Sep;80:64-76. doi: 10.1016/j.ijbiomac.2015.06.014. Epub 2015 Jun 16.
Int J Biol Macromol. 2015.
PMID: 26092173
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