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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2017 | 1 |
2019 | 1 |
2020 | 1 |
2021 | 1 |
2023 | 2 |
2024 | 0 |
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6 results
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Page 1
Single anthocyanins effectiveness modulating inflammation markers in obesity: dosage and matrix composition analysis.
Front Nutr. 2023 Nov 2;10:1255518. doi: 10.3389/fnut.2023.1255518. eCollection 2023.
Front Nutr. 2023.
PMID: 38024376
Free PMC article.
Review.
Pharmacological Activities and Chemical Stability of Natural and Enzymatically Acylated Anthocyanins: A Comparative Review.
Yañez-Apam J, Domínguez-Uscanga A, Herrera-González A, Contreras J, Mojica L, Mahady G, Luna-Vital DA.
Yañez-Apam J, et al. Among authors: dominguez uscanga a.
Pharmaceuticals (Basel). 2023 Apr 23;16(5):638. doi: 10.3390/ph16050638.
Pharmaceuticals (Basel). 2023.
PMID: 37242421
Free PMC article.
Review.
Item in Clipboard
Anti-protozoal activity of Thymol and a Thymol ester against Cryptosporidium parvum in cell culture.
Dominguez-Uscanga A, Aycart DF, Li K, Witola WH, Andrade Laborde JE.
Dominguez-Uscanga A, et al.
Int J Parasitol Drugs Drug Resist. 2021 Apr;15:126-133. doi: 10.1016/j.ijpddr.2021.02.003. Epub 2021 Feb 18.
Int J Parasitol Drugs Drug Resist. 2021.
PMID: 33647675
Free PMC article.
Item in Clipboard
Stakeholder's Perceptions of Mexico's Federal Corn Flour Fortification Program: A Qualitative Study.
Waller AW, Dominguez-Uscanga A, Lopez Barrera E, Andrade JE, Andrade JM.
Waller AW, et al. Among authors: dominguez uscanga a.
Nutrients. 2020 Feb 8;12(2):433. doi: 10.3390/nu12020433.
Nutrients. 2020.
PMID: 32046253
Free PMC article.
Item in Clipboard
Stabilization of Vitamin D in Pea Protein Isolate Nanoemulsions Increases Its Bioefficacy in Rats.
Almajwal AM, Abulmeaty MMA, Feng H, Alruwaili NW, Dominguez-Uscanga A, Andrade JE, Razak S, ElSadek MF.
Almajwal AM, et al. Among authors: dominguez uscanga a.
Nutrients. 2019 Jan 2;11(1):75. doi: 10.3390/nu11010075.
Nutrients. 2019.
PMID: 30609750
Free PMC article.
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Baked corn (Zea mays L.) and bean (Phaseolus vulgaris L.) snack consumption lowered serum lipids and differentiated liver gene expression in C57BL/6 mice fed a high-fat diet by inhibiting PPARγ and SREBF2.
Dominguez-Uscanga A, Loarca-Piña G, Gonzalez de Mejia E.
Dominguez-Uscanga A, et al.
J Nutr Biochem. 2017 Dec;50:1-15. doi: 10.1016/j.jnutbio.2017.08.011. Epub 2017 Sep 4.
J Nutr Biochem. 2017.
PMID: 28965030
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