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Recent advances in the application of ultrasound in dairy products: Effect on functional, physical, chemical, microbiological and sensory properties.
Carrillo-Lopez LM, Garcia-Galicia IA, Tirado-Gallegos JM, Sanchez-Vega R, Huerta-Jimenez M, Ashokkumar M, Alarcon-Rojo AD. Carrillo-Lopez LM, et al. Among authors: ashokkumar m. Ultrason Sonochem. 2021 May;73:105467. doi: 10.1016/j.ultsonch.2021.105467. Epub 2021 Jan 13. Ultrason Sonochem. 2021. PMID: 33508590 Free PMC article. Review.
Ultrasonic processing of dairy systems in large scale reactors.
Zisu B, Bhaskaracharya R, Kentish S, Ashokkumar M. Zisu B, et al. Among authors: ashokkumar m. Ultrason Sonochem. 2010 Aug;17(6):1075-81. doi: 10.1016/j.ultsonch.2009.10.014. Epub 2009 Nov 4. Ultrason Sonochem. 2010. PMID: 19948420 Free article.
291 results