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A Functional Virgin Olive Oil Enriched with Olive Oil and Thyme Phenolic Compounds Improves the Expression of Cholesterol Efflux-Related Genes: A Randomized, Crossover, Controlled Trial.
Farràs M, Arranz S, Carrión S, Subirana I, Muñoz-Aguayo D, Blanchart G, Kool M, Solà R, Motilva MJ, Escolà-Gil JC, Rubió L, Fernández-Castillejo S, Pedret A, Estruch R, Covas MI, Fitó M, Hernáez Á, Castañer O. Farràs M, et al. Among authors: arranz s. Nutrients. 2019 Jul 26;11(8):1732. doi: 10.3390/nu11081732. Nutrients. 2019. PMID: 31357534 Free PMC article. Clinical Trial.
Erythrocyte Membrane Nanomechanical Rigidity Is Decreased in Obese Patients.
Sot J, García-Arribas AB, Abad B, Arranz S, Portune K, Andrade F, Martín-Nieto A, Velasco O, Arana E, Tueros I, Ferreri C, Gaztambide S, Goñi FM, Castaño L, Alonso A. Sot J, et al. Among authors: arranz s. Int J Mol Sci. 2022 Feb 8;23(3):1920. doi: 10.3390/ijms23031920. Int J Mol Sci. 2022. PMID: 35163842 Free PMC article.
Phenol-enriched olive oils improve HDL antioxidant content in hypercholesterolemic subjects. A randomized, double-blind, cross-over, controlled trial.
Farràs M, Fernández-Castillejo S, Rubió L, Arranz S, Catalán Ú, Subirana I, Romero MP, Castañer O, Pedret A, Blanchart G, Muñoz-Aguayo D, Schröder H, Covas MI, de la Torre R, Motilva MJ, Solà R, Fitó M. Farràs M, et al. Among authors: arranz s. J Nutr Biochem. 2018 Jan;51:99-104. doi: 10.1016/j.jnutbio.2017.09.010. Epub 2017 Sep 28. J Nutr Biochem. 2018. PMID: 29125992 Clinical Trial.
Tomato Sauce Enriched with Olive Oil Exerts Greater Effects on Cardiovascular Disease Risk Factors than Raw Tomato and Tomato Sauce: A Randomized Trial.
Valderas-Martinez P, Chiva-Blanch G, Casas R, Arranz S, Martínez-Huélamo M, Urpi-Sarda M, Torrado X, Corella D, Lamuela-Raventós RM, Estruch R. Valderas-Martinez P, et al. Among authors: arranz s. Nutrients. 2016 Mar 16;8(3):170. doi: 10.3390/nu8030170. Nutrients. 2016. PMID: 26999197 Free PMC article. Clinical Trial.
Altered Red Blood Cell Membrane Fatty Acid Profile in Cancer Patients.
Amézaga J, Arranz S, Urruticoechea A, Ugartemendia G, Larraioz A, Louka M, Uriarte M, Ferreri C, Tueros I. Amézaga J, et al. Among authors: arranz s. Nutrients. 2018 Dec 1;10(12):1853. doi: 10.3390/nu10121853. Nutrients. 2018. PMID: 30513730 Free PMC article.
81 results