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Data sharing in PredRet for accurate prediction of retention time: Application to plant food bioactive compounds.
Low DY, Micheau P, Koistinen VM, Hanhineva K, Abrankó L, Rodriguez-Mateos A, da Silva AB, van Poucke C, Almeida C, Andres-Lacueva C, Rai DK, Capanoglu E, Tomás Barberán FA, Mattivi F, Schmidt G, Gürdeniz G, Valentová K, Bresciani L, Petrásková L, Dragsted LO, Philo M, Ulaszewska M, Mena P, González-Domínguez R, Garcia-Villalba R, Kamiloglu S, de Pascual-Teresa S, Durand S, Wiczkowski W, Bronze MR, Stanstrup J, Manach C. Low DY, et al. Food Chem. 2021 Apr 9;357:129757. doi: 10.1016/j.foodchem.2021.129757. Online ahead of print. Food Chem. 2021. PMID: 33872868 Free article.
Databases on food phytochemicals and their health-promoting effects.
Scalbert A, Andres-Lacueva C, Arita M, Kroon P, Manach C, Urpi-Sarda M, Wishart D. Scalbert A, et al. J Agric Food Chem. 2011 May 11;59(9):4331-48. doi: 10.1021/jf200591d. Epub 2011 Apr 12. J Agric Food Chem. 2011. PMID: 21438636 Review.
Polyphenols and health: current state and progress.
Tomás-Barberán FA, Andrés-Lacueva C. Tomás-Barberán FA, et al. J Agric Food Chem. 2012 Sep 12;60(36):8773-5. doi: 10.1021/jf300671j. Epub 2012 May 17. J Agric Food Chem. 2012. PMID: 22578138
Urolithins are the main urinary microbial-derived phenolic metabolites discriminating a moderate consumption of nuts in free-living subjects with diagnosed metabolic syndrome.
Tulipani S, Urpi-Sarda M, García-Villalba R, Rabassa M, López-Uriarte P, Bulló M, Jáuregui O, Tomás-Barberán F, Salas-Salvadó J, Espín JC, Andrés-Lacueva C. Tulipani S, et al. J Agric Food Chem. 2012 Sep 12;60(36):8930-40. doi: 10.1021/jf301509w. Epub 2012 Jun 5. J Agric Food Chem. 2012. PMID: 22631214 Clinical Trial.
The food metabolome: a window over dietary exposure.
Scalbert A, Brennan L, Manach C, Andres-Lacueva C, Dragsted LO, Draper J, Rappaport SM, van der Hooft JJ, Wishart DS. Scalbert A, et al. Am J Clin Nutr. 2014 Jun;99(6):1286-308. doi: 10.3945/ajcn.113.076133. Epub 2014 Apr 23. Am J Clin Nutr. 2014. PMID: 24760973 Free article. Review.
The gut microbiota metabolism of pomegranate or walnut ellagitannins yields two urolithin-metabotypes that correlate with cardiometabolic risk biomarkers: Comparison between normoweight, overweight-obesity and metabolic syndrome.
Selma MV, González-Sarrías A, Salas-Salvadó J, Andrés-Lacueva C, Alasalvar C, Örem A, Tomás-Barberán FA, Espín JC. Selma MV, et al. Clin Nutr. 2018 Jun;37(3):897-905. doi: 10.1016/j.clnu.2017.03.012. Epub 2017 Mar 16. Clin Nutr. 2018. PMID: 28347564
Combining traditional dietary assessment methods with novel metabolomics techniques: present efforts by the Food Biomarker Alliance.
Brouwer-Brolsma EM, Brennan L, Drevon CA, van Kranen H, Manach C, Dragsted LO, Roche HM, Andres-Lacueva C, Bakker SJL, Bouwman J, Capozzi F, De Saeger S, Gundersen TE, Kolehmainen M, Kulling SE, Landberg R, Linseisen J, Mattivi F, Mensink RP, Scaccini C, Skurk T, Tetens I, Vergeres G, Wishart DS, Scalbert A, Feskens EJM. Brouwer-Brolsma EM, et al. Proc Nutr Soc. 2017 Nov;76(4):619-627. doi: 10.1017/S0029665117003949. Proc Nutr Soc. 2017. PMID: 29137687 Review.
230 results