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Soybean Plants Exposed to Low Concentrations of Potassium Iodide Have Better Tolerance to Water Deficit through the Antioxidant Enzymatic System and Photosynthesis Modulation.
Plants (Basel). 2023 Jul 5;12(13):2555. doi: 10.3390/plants12132555.
Plants (Basel). 2023.
PMID: 37447116
Free PMC article.
KI Increases Tomato Fruit Quality and Water Deficit Tolerance by Improving Antioxidant Enzyme Activity and Amino Acid Accumulation: A Priming Effect or Relief during Stress?
Lima JS, Andrade OVS, Morais EG, Machado GGL, Santos LCD, Andrade ES, Benevenute PAN, Martins GS, Nascimento VL, Marchiori PER, Lopes G, Vilas Boas EVB, Guilherme LRG.
Lima JS, et al. Among authors: andrade ovs.
Plants (Basel). 2023 Nov 29;12(23):4023. doi: 10.3390/plants12234023.
Plants (Basel). 2023.
PMID: 38068658
Free PMC article.
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