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Year Number of Results
2006 1
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2011 3
2012 1
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2016 4
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2018 3
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2022 9
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Page 1
Dietary Exposure and Risk Assessment of Multi-Mycotoxins (AFB1, AFM1, OTA, OTB, DON, T-2 and HT-2) in the Lebanese Food Basket Consumed by Adults: Findings from the Updated Lebanese National Consumption Survey through a Total Diet Study Approach.
Hoteit M, Abbass Z, Daou R, Tzenios N, Chmeis L, Haddad J, Chahine M, Al Manasfi E, Chahine A, Poh OBJ, El Khoury A. Hoteit M, et al. Among authors: el khoury a. Toxins (Basel). 2024 Mar 19;16(3):158. doi: 10.3390/toxins16030158. Toxins (Basel). 2024. PMID: 38535824 Free PMC article.
Editorial: Risk assessment of mycotoxins in food.
El Darra N, Grimi N, Watson IA, El Khoury A. El Darra N, et al. Among authors: el khoury a. Front Nutr. 2023 Feb 20;10:1145998. doi: 10.3389/fnut.2023.1145998. eCollection 2023. Front Nutr. 2023. PMID: 36891164 Free PMC article. No abstract available.
Prevalence and Antibiotic Resistance of Staphylococcus aureus and Escherichia coli Isolated from Bovine Raw Milk in Lebanon: A study on Antibiotic Usage, Antibiotic Residues, and Assessment of Human Health Risk Using the One Health Approach.
Hoteit M, Yaghi J, El Khoury A, Daou R, Hindieh P, Assaf JC, Al Dawi J, El Khoury J, Al Jawaldeh A. Hoteit M, et al. Among authors: el khoury a. Antibiotics (Basel). 2022 Dec 14;11(12):1815. doi: 10.3390/antibiotics11121815. Antibiotics (Basel). 2022. PMID: 36551472 Free PMC article.
Inhibition of Aflatoxin B1 Synthesis in Aspergillus flavus by Mate (Ilex paraguariensis), Rosemary (Rosmarinus officinalis) and Green Tea (Camellia sinensis) Extracts: Relation with Extract Antioxidant Capacity and Fungal Oxidative Stress Response Modulation.
Al Khoury A, El Khoury A, Rocher O, Hindieh P, Puel O, Maroun RG, Atoui A, Bailly JD. Al Khoury A, et al. Among authors: el khoury a. Molecules. 2022 Dec 5;27(23):8550. doi: 10.3390/molecules27238550. Molecules. 2022. PMID: 36500642 Free PMC article.
40 results