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Antioxidative activity of urate in bovine milk.
Ostdal H, Andersen HJ, Nielsen JH. Ostdal H, et al. Among authors: andersen hj. J Agric Food Chem. 2000 Nov;48(11):5588-92. doi: 10.1021/jf000658w. J Agric Food Chem. 2000. PMID: 11087523
Aldehyde-induced xanthine oxidase activity in raw milk.
Steffensen CL, Andersen HJ, Nielsen JH. Steffensen CL, et al. Among authors: andersen hj. J Agric Food Chem. 2002 Dec 4;50(25):7392-5. doi: 10.1021/jf020376r. J Agric Food Chem. 2002. PMID: 12452664
Lactoperoxidase-induced protein oxidation in milk.
Ostdal H, Bjerrum MJ, Pedersen JA, Andersen HJ. Ostdal H, et al. Among authors: andersen hj. J Agric Food Chem. 2000 Sep;48(9):3939-44. doi: 10.1021/jf991378n. J Agric Food Chem. 2000. PMID: 10995295
171 results