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Farm Fresh Foods for Healthy Kids (F3HK): An innovative community supported agriculture intervention to prevent childhood obesity in low-income families and strengthen local agricultural economies.
Seguin RA, Morgan EH, Hanson KL, Ammerman AS, Jilcott Pitts SB, Kolodinsky J, Sitaker M, Becot FA, Connor LM, Garner JA, McGuirt JT. Seguin RA, et al. Among authors: ammerman as. BMC Public Health. 2017 Apr 8;17(1):306. doi: 10.1186/s12889-017-4202-2. BMC Public Health. 2017. PMID: 28390403 Free PMC article. Clinical Trial.
Baseline Assessment of a Healthy Corner Store Initiative: Associations between Food Store Environments, Shopping Patterns, Customer Purchases, and Dietary Intake in Eastern North Carolina.
Jilcott Pitts SB, Wu Q, Truesdale KP, Laska MN, Grinchak T, McGuirt JT, Haynes-Maslow L, Bell RA, Ammerman AS. Jilcott Pitts SB, et al. Among authors: ammerman as. Int J Environ Res Public Health. 2017 Oct 7;14(10):1189. doi: 10.3390/ijerph14101189. Int J Environ Res Public Health. 2017. PMID: 28991156 Free PMC article.
One-Year Follow-Up Examination of the Impact of the North Carolina Healthy Food Small Retailer Program on Healthy Food Availability, Purchases, and Consumption.
Jilcott Pitts SB, Wu Q, Truesdale KP, Haynes-Maslow L, McGuirt JT, Ammerman A, Bell R, Laska MN. Jilcott Pitts SB, et al. Among authors: ammerman a. Int J Environ Res Public Health. 2018 Nov 28;15(12):2681. doi: 10.3390/ijerph15122681. Int J Environ Res Public Health. 2018. PMID: 30487427 Free PMC article.
252 results