Guava (Psidium guajava L.) seed: A low-volume, high-value byproduct for human health and the food industry.
Kumar M, Kapoor S, Dhumal S, Tkaczewska J, Changan S, Saurabh V, Mekhemar M, Radha, Rais N, Satankar V, Pandiselvam R, Sayed AAS, Senapathy M, Anitha T, Singh S, Tomar M, Dey A, Zengin G, Amarowicz R, Jyoti Bhuyan D.
Kumar M, et al. Among authors: amarowicz r.
Food Chem. 2022 Aug 30;386:132694. doi: 10.1016/j.foodchem.2022.132694. Epub 2022 Mar 12.
Food Chem. 2022.
PMID: 35334323
Review.