Alves VD - Search Results

1

Optimisation of gellan gum edible coating for ready-to-eat mango (Mangifera indica L.) bars.

Danalache F, Carvalho CY, Alves VD, Moldão-Martins M, Mata P. Danalache F, et al. Among authors: alves vd. Int J Biol Macromol. 2016 Mar;84:43-53. doi: 10.1016/j.ijbiomac.2015.11.079. Epub 2015 Dec 2. Int J Biol Macromol. 2016. PMID: 26657585

2

Influence of temperature on the rheological behavior of a new fucose-containing bacterial exopolysaccharide.

Cruz M, Freitas F, Torres CA, Reis MA, Alves VD. Cruz M, et al. Among authors: alves vd. Int J Biol Macromol. 2011 May 1;48(4):695-9. doi: 10.1016/j.ijbiomac.2011.02.012. Epub 2011 Mar 3. Int J Biol Macromol. 2011. PMID: 21376748

3

Characterization of multilayered and composite edible films from chitosan and beeswax.

Velickova E, Winkelhausen E, Kuzmanova S, Moldão-Martins M, Alves VD. Velickova E, et al. Among authors: alves vd. Food Sci Technol Int. 2015 Mar;21(2):83-93. doi: 10.1177/1082013213511807. Epub 2013 Nov 27. Food Sci Technol Int. 2015. PMID: 24285830

4

Biodegradable films produced from the bacterial polysaccharide FucoPol.

Ferreira AR, Torres CA, Freitas F, Reis MA, Alves VD, Coelhoso IM. Ferreira AR, et al. Among authors: alves vd. Int J Biol Macromol. 2014 Nov;71:111-6. doi: 10.1016/j.ijbiomac.2014.04.022. Epub 2014 Apr 22. Int J Biol Macromol. 2014. PMID: 24769364

5

Rheological studies of the fucose-rich exopolysaccharide FucoPol.

Torres CA, Ferreira AR, Freitas F, Reis MA, Coelhoso I, Sousa I, Alves VD. Torres CA, et al. Among authors: alves vd. Int J Biol Macromol. 2015 Aug;79:611-7. doi: 10.1016/j.ijbiomac.2015.05.029. Epub 2015 May 23. Int J Biol Macromol. 2015. PMID: 26014143

6

Characterization of medium chain length polyhydroxyalkanoate produced from olive oil deodorizer distillate.

Cruz MV, Araújo D, Alves VD, Freitas F, Reis MA. Cruz MV, et al. Among authors: alves vd. Int J Biol Macromol. 2016 Jan;82:243-8. doi: 10.1016/j.ijbiomac.2015.10.043. Epub 2015 Oct 17. Int J Biol Macromol. 2016. PMID: 26484598

7

Calcium-Alginate-Inulin Microbeads as Carriers for Aqueous Carqueja Extract.

Balanč B, Kalušević A, Drvenica I, Coelho MT, Djordjević V, Alves VD, Sousa I, Moldão-Martins M, Rakić V, Nedović V, Bugarski B. Balanč B, et al. Among authors: alves vd. J Food Sci. 2016 Jan;81(1):E65-75. doi: 10.1111/1750-3841.13167. Epub 2015 Nov 27. J Food Sci. 2016. PMID: 26613390

8

Assessment of the adhesive properties of the bacterial polysaccharide FucoPol.

Araújo D, Alves VD, Campos J, Coelhoso I, Sevrin C, Grandfils C, Freitas F, Reis MA. Araújo D, et al. Among authors: alves vd. Int J Biol Macromol. 2016 Nov;92:383-389. doi: 10.1016/j.ijbiomac.2016.07.035. Epub 2016 Jul 12. Int J Biol Macromol. 2016. PMID: 27418292

9

Comparison of different coating techniques on the properties of FucoPol films.

Ferreira ARV, Haapanen J, Mäkelä JM, Bratvold JE, Nilsen O, Tuominen M, Alves VD, Coelhoso IM. Ferreira ARV, et al. Among authors: alves vd. Int J Biol Macromol. 2017 Oct;103:268-274. doi: 10.1016/j.ijbiomac.2017.05.021. Epub 2017 May 10. Int J Biol Macromol. 2017. PMID: 28499944

10

Using a bacterial fucose-rich polysaccharide as encapsulation material of bioactive compounds.

Lourenço SC, Torres CAV, Nunes D, Duarte P, Freitas F, Reis MAM, Fortunato E, Moldão-Martins M, da Costa LB, Alves VD. Lourenço SC, et al. Among authors: alves vd. Int J Biol Macromol. 2017 Nov;104(Pt A):1099-1106. doi: 10.1016/j.ijbiomac.2017.07.023. Epub 2017 Jul 5. Int J Biol Macromol. 2017. PMID: 28687391

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