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Chitosan interaction with iron from yoghurt using an in vitro digestive model: comparative study with plant dietary fibers.
Int J Mol Sci. 2011;12(7):4647-60. doi: 10.3390/ijms12074647. Epub 2011 Jul 19.
Int J Mol Sci. 2011.
PMID: 21845102
Free PMC article.
Interaction between chitosan and oil under stomach and duodenal digestive chemical conditions.
Rodríguez MS, Albertengo LE.
Rodríguez MS, et al. Among authors: albertengo le.
Biosci Biotechnol Biochem. 2005 Nov;69(11):2057-62. doi: 10.1271/bbb.69.2057.
Biosci Biotechnol Biochem. 2005.
PMID: 16306685
Free article.
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Chitooligosaccharides as novel ingredients of fermented foods.
Vela Gurovic MS, Dello Staffolo M, Montero M, Debbaudt A, Albertengo L, Rodríguez MS.
Vela Gurovic MS, et al. Among authors: albertengo l.
Food Funct. 2015 Nov;6(11):3437-43. doi: 10.1039/c5fo00546a. Epub 2015 Aug 24.
Food Funct. 2015.
PMID: 26301404
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Physico-chemical studies and emulsifying properties of N-propyl-N-methylene phosphonic chitosan.
Albertengo L, Farenzena S, Debbaudt A, Zuñiga A, Schulz P, Rodriguez MS.
Albertengo L, et al.
Carbohydr Polym. 2013 Feb 15;92(2):1641-6. doi: 10.1016/j.carbpol.2012.11.027. Epub 2012 Nov 19.
Carbohydr Polym. 2013.
PMID: 23399201
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Nitric-oxide-mediated cell death is triggered by chitosan in Fusarium eumartii spores.
Terrile MC, Mansilla AY, Albertengo L, Rodríguez MS, Casalongué CA.
Terrile MC, et al. Among authors: albertengo l.
Pest Manag Sci. 2015 May;71(5):668-74. doi: 10.1002/ps.3814. Epub 2014 May 27.
Pest Manag Sci. 2015.
PMID: 24764137
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Synthesis, characterization and evaluation of reactional parameters on substitution degree of N-hexyl-N-methylene phosphonic chitosan.
Zuñiga A, Forte Nerán R, Albertengo L, Rodríguez MS.
Zuñiga A, et al. Among authors: albertengo l.
Carbohydr Polym. 2018 Dec 15;202:1-10. doi: 10.1016/j.carbpol.2018.08.126. Epub 2018 Aug 29.
Carbohydr Polym. 2018.
PMID: 30286980
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Evidence on antimicrobial properties and mode of action of a chitosan obtained from crustacean exoskeletons on Pseudomonas syringae pv. tomato DC3000.
Mansilla AY, Albertengo L, Rodríguez MS, Debbaudt A, Zúñiga A, Casalongué CA.
Mansilla AY, et al. Among authors: albertengo l.
Appl Microbiol Biotechnol. 2013 Aug;97(15):6957-66. doi: 10.1007/s00253-013-4993-8. Epub 2013 May 24.
Appl Microbiol Biotechnol. 2013.
PMID: 23703326
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NIR-based Sudan I to IV and Para-Red food adulterants screening.
Trentanni Hansen GJ, Almonacid J, Albertengo L, Rodriguez MS, Di Anibal C, Delrieux C.
Trentanni Hansen GJ, et al. Among authors: albertengo l.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2019 Aug;36(8):1163-1172. doi: 10.1080/19440049.2019.1619940. Epub 2019 Jun 10.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2019.
PMID: 31180811
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