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Energy and macronutrient intakes in Jordan: a population study.
Al Hourani H, Alkhatib B, Al-Shami I, Olaimat AN, Al-Holy M, Al-Awwad NJ, Abughoush M, Saleh NA, AlHalaika D, Alboqai O, Al-Jawaldeh A. Al Hourani H, et al. Among authors: al jawaldeh a. Sci Rep. 2023 Aug 5;13(1):12736. doi: 10.1038/s41598-023-39900-1. Sci Rep. 2023. PMID: 37543630 Free PMC article.
Comparison of appropriateness of Nutri-Score and other front-of-pack nutrition labels across a group of Moroccan consumers: awareness, understanding and food choices.
Aguenaou H, El Ammari L, Bigdeli M, El Hajjab A, Lahmam H, Labzizi S, Gamih H, Talouizte A, Serbouti C, El Kari K, Benkirane H, El Berri H, Al-Jawaldeh A, Yahyane A. Aguenaou H, et al. Arch Public Health. 2021 May 6;79(1):71. doi: 10.1186/s13690-021-00595-3. Arch Public Health. 2021. PMID: 33957970 Free PMC article.
Review of the Nutrition Situation in Jordan: Trends and Way Forward.
Al-Awwad NJ, Ayoub J, Barham R, Sarhan W, Al-Holy M, Abughoush M, Al-Hourani H, Olaimat A, Al-Jawaldeh A. Al-Awwad NJ, et al. Nutrients. 2021 Dec 28;14(1):135. doi: 10.3390/nu14010135. Nutrients. 2021. PMID: 35011008 Free PMC article. Review.
Dietary Diversity in the Eastern Mediterranean Region Before and During the COVID-19 Pandemic: Disparities, Challenges, and Mitigation Measures.
Hoteit M, Mortada H, Al-Jawaldeh A, Mansour R, Yazbeck B, AlKhalaf M, Bookari K, Tayyem R, Al-Awwad NJ, Al Sabbah H, Cheikh Ismail L, Qasrawi R, Abu Seir R, Kamel I, Dashti S, Allehdan S, Al-Mannai M, Bawadi H, Waly M; Regional CORONA COOKING Survey Group. Hoteit M, et al. Front Nutr. 2022 Feb 15;9:813154. doi: 10.3389/fnut.2022.813154. eCollection 2022. Front Nutr. 2022. PMID: 35252299 Free PMC article.
96 results