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Artificial intelligence in food science and nutrition: a narrative review.
Miyazawa T, Hiratsuka Y, Toda M, Hatakeyama N, Ozawa H, Abe C, Cheng TY, Matsushima Y, Miyawaki Y, Ashida K, Iimura J, Tsuda T, Bushita H, Tomonobu K, Ohta S, Chung H, Omae Y, Yamamoto T, Morinaga M, Ochi H, Nakada H, Otsuka K, Miyazawa T. Miyazawa T, et al. Among authors: abe c. Nutr Rev. 2022 Nov 7;80(12):2288-2300. doi: 10.1093/nutrit/nuac033. Nutr Rev. 2022. PMID: 35640275 Review.
Current Use of Fenton Reaction in Drugs and Food.
Abe C, Miyazawa T, Miyazawa T. Abe C, et al. Molecules. 2022 Aug 25;27(17):5451. doi: 10.3390/molecules27175451. Molecules. 2022. PMID: 36080218 Free PMC article. Review.
494 results