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Novel trends and applications of multidimensional chromatography in the analysis of food, cosmetics and medicine bearing essential oils.
Talanta. 2021 Feb 1;223(Pt 1):121710. doi: 10.1016/j.talanta.2020.121710. Epub 2020 Sep 29.
Talanta. 2021.
PMID: 33303160
Review.
Dissection of Moringa oleifera leaf metabolome in context of its different extracts, origin and in relationship to its biological effects as analysed using molecular networking and chemometrics.
Abdel Shakour ZT, El-Akad RH, Elshamy AI, El Gendy AEG, Wessjohann LA, Farag MA.
Abdel Shakour ZT, et al.
Food Chem. 2023 Jan 15;399:133948. doi: 10.1016/j.foodchem.2022.133948. Epub 2022 Aug 13.
Food Chem. 2023.
PMID: 35994855
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Quality assessment of leaf extracts of 12 olive cultivars and impact of seasonal variation based on UV spectroscopy and phytochemcial content using multivariate analyses.
Kabbash EM, Ayoub IM, Gad HA, Abdel-Shakour ZT, El-Ahmady SH.
Kabbash EM, et al. Among authors: abdel shakour zt.
Phytochem Anal. 2021 Nov;32(6):932-941. doi: 10.1002/pca.3036. Epub 2021 Feb 23.
Phytochem Anal. 2021.
PMID: 33619785
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Comparative metabolic profiling of olive leaf extracts from twelve different cultivars collected in both fruiting and flowering seasons.
Kabbash EM, Abdel-Shakour ZT, El-Ahmady SH, Wink M, Ayoub IM.
Kabbash EM, et al. Among authors: abdel shakour zt.
Sci Rep. 2023 Jan 12;13(1):612. doi: 10.1038/s41598-022-27119-5.
Sci Rep. 2023.
PMID: 36635360
Free PMC article.
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