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Investigation of nutritional properties of three species of marine turban snails for human consumption.
Food Sci Nutr. 2016 Apr 5;5(1):14-30. doi: 10.1002/fsn3.360. eCollection 2017 Jan.
Food Sci Nutr. 2016.
PMID: 28070312
Free PMC article.
Ocean warming and acidification affect the nutritional quality of the commercially-harvested turbinid snail Turbo militaris.
Ab Lah R, Kelaher BP, Bucher D, Benkendorff K.
Ab Lah R, et al.
Mar Environ Res. 2018 Oct;141:100-108. doi: 10.1016/j.marenvres.2018.08.009. Epub 2018 Aug 11.
Mar Environ Res. 2018.
PMID: 30119918
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