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Influence of the Use of Milk Replacers and pH on the Texture Profiles of Raw and Cooked Meat of Suckling Kids.
Foods. 2019 Nov 19;8(11):589. doi: 10.3390/foods8110589.
Foods. 2019.
PMID: 31752365
Free PMC article.
The Inclusion of Concentrate with Quebracho Is Advisable in Two Forage-Based Diets of Ewes According to the In Vitro Fermentation Parameters.
Rufino-Moya PJ, Blanco M, Lobón S, Bertolín JR, Armengol R, Joy M.
Rufino-Moya PJ, et al.
Animals (Basel). 2019 Jul 17;9(7):451. doi: 10.3390/ani9070451.
Animals (Basel). 2019.
PMID: 31319456
Free PMC article.
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