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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2022 | 2 |
2023 | 3 |
2024 | 0 |
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5 results
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Page 1
Microbial-derived salt-tolerant proteases and their applications in high-salt traditional soybean fermented foods: a review.
Bioresour Bioprocess. 2023 Nov 18;10(1):82. doi: 10.1186/s40643-023-00704-w.
Bioresour Bioprocess. 2023.
PMID: 38647906
Free PMC article.
Review.
Screening of marine sediment-derived microorganisms and their bioactive metabolites: a review.
Yao H, Liu S, Liu T, Ren D, Yang Q, Zhou Z, Mao J.
Yao H, et al.
World J Microbiol Biotechnol. 2023 Apr 28;39(7):172. doi: 10.1007/s11274-023-03621-4.
World J Microbiol Biotechnol. 2023.
PMID: 37115432
Review.
Item in Clipboard
Impact of Aging Microbiome on Metabolic Profile of Natural Aging Huangjiu through Machine Learning.
Yu H, Liu S, Zhou Z, Zhao H, Xu Y, Mao J.
Yu H, et al.
Foods. 2023 Feb 20;12(4):906. doi: 10.3390/foods12040906.
Foods. 2023.
PMID: 36832981
Free PMC article.
Item in Clipboard
The Existing Recovery Approaches of the Huangjiu Lees and the Future Prospects: A Mini Review.
Zhang R, Liu Y, Liu S, Mao J.
Zhang R, et al.
Bioengineering (Basel). 2022 Nov 16;9(11):695. doi: 10.3390/bioengineering9110695.
Bioengineering (Basel). 2022.
PMID: 36421096
Free PMC article.
Review.
Item in Clipboard
Developing an innovative raw wheat Qu inoculated with Saccharopolyspora and its application in Huangjiu.
Ma D, Liu S, Liu H, Nan M, Xu Y, Han X, Mao J.
Ma D, et al.
J Sci Food Agric. 2022 Dec;102(15):7301-7312. doi: 10.1002/jsfa.12096. Epub 2022 Jul 15.
J Sci Food Agric. 2022.
PMID: 35757866
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